SNAP PEAS WITH PANCETTA AND PARMESAN
Steps:
- Preheat the oven to 450 degrees.
- Place the pancetta slices on a baking rack set in a sheet pan and roast for 8 to 10 minutes until crisp. Remove from the oven and set aside to cool.
- Meanwhile, bring 2 to 3 quarts of water to a boil in a large pot and add 1 tablespoon of salt. Fill a large bowl with ice water and have a sieve or colander ready in the sink. Put the snap peas into the boiling water for only 10 or 15 seconds, drain, and put immediately into the ice water. Cool completely and drain. Cut each snap pea in half lengthwise and place in a large bowl.
- Place the snap peas in a large bowl and add the red onion.
- To make the vinaigrette, whisk together the olive oil, vinegar and lemon juice. Pour enough vinaigrette on the snap peas to moisten. Crumble the pancetta over the salad and add 1 teaspoon salt and the pepper. Add the Parmesan and toss well.
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Rai Mustafa
r.mustafa11@hotmail.co.ukI'm not a big fan of snap peas, but I really enjoyed this recipe. The pancetta and Parmesan cheese really helped to balance out the flavor of the snap peas. I would definitely make this again.
Madinnah Dollar's
dollars_m9@gmail.comThis is a great recipe for a healthy and flavorful side dish. The snap peas are cooked perfectly and the pancetta and Parmesan cheese add a lot of flavor. I will definitely be making this again.
Anish raj
a_raj@hotmail.comI made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Md Tarik
mdt@aol.comThis dish is so easy to make and it's so delicious! I love the combination of flavors and textures. The snap peas are crisp and tender, the pancetta is salty and savory, and the Parmesan cheese adds a nutty richness. I will definitely be making this
Ranya Sabouri
sabouri.r@hotmail.frI'm always looking for new ways to cook snap peas, and this recipe is a great one. The pancetta and Parmesan cheese add a lot of flavor, and the snap peas are cooked perfectly. I will definitely be making this again.
Rizwan shb
rizwanshb23@yahoo.comThis recipe is a great way to use up leftover snap peas. I had a bunch of snap peas that were starting to go bad, so I made this dish and it turned out great! The pancetta and Parmesan cheese really helped to revive the snap peas.
LayLoCrypto
laylocrypto3@hotmail.frI'm not a big fan of snap peas, but I really enjoyed this recipe. The pancetta and Parmesan cheese really helped to balance out the flavor of the snap peas. I would definitely make this again.
Salik Ahmed
a@hotmail.comThis is a great recipe for a healthy and flavorful side dish. The snap peas are cooked perfectly and the pancetta and Parmesan cheese add a lot of flavor. I will definitely be making this again.
Ma Hato
m.h75@yahoo.comI made this recipe for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Haroon Tariq
tariq.h@yahoo.comThis dish is so easy to make and it's so delicious! I love the combination of flavors and textures. The snap peas are crisp and tender, the pancetta is salty and savory, and the Parmesan cheese adds a nutty richness. I will definitely be making this
Nelly Nhlapo
nellyn58@hotmail.comI'm always looking for new ways to cook snap peas, and this recipe is a great one. The pancetta and Parmesan cheese add a lot of flavor, and the snap peas are cooked perfectly. I will definitely be making this again.
Nyaguthi Mathenge
mathenge.nyaguthi9@yahoo.comThis recipe is a great way to use up leftover snap peas. I had a bunch of snap peas that were starting to go bad, so I made this dish and it turned out great! The pancetta and Parmesan cheese really helped to revive the snap peas.
Divvyman Kev
kev@gmail.comI'm not a big fan of snap peas, but I really enjoyed this recipe. The pancetta and Parmesan cheese really helped to balance out the flavor of the snap peas. I would definitely make this again.
Aimee Ward
a.w68@gmail.comThis dish is so simple to make, but it's packed with flavor. I love the way the snap peas, pancetta, and Parmesan cheese come together. I will definitely be making this again and again.
MAGAR YT
y.magar@yahoo.comI made this recipe for a party and it was a big hit! Everyone loved the combination of flavors. I will definitely be making this again.
Mega47 Gaming
m_g44@yahoo.comI followed the recipe exactly and the dish turned out great! The snap peas were perfectly cooked and the pancetta added a nice salty flavor. I would definitely recommend this recipe.
Mohamed Hawash
hawash_mohamed@gmail.comThis is a great recipe for a quick and easy weeknight meal. I love that it's healthy and flavorful. I will definitely be making this again.
Keith Josh
josh_k@gmail.comI made this recipe last night and it was delicious! I used frozen snap peas and they worked perfectly. The pancetta and Parmesan cheese really made the dish.
Skjahid Sk
skjahid-sk@yahoo.comThis dish was a hit with my family! The snap peas were crisp and tender, the pancetta was salty and savory, and the Parmesan cheese added a nutty richness. I will definitely be making this again.