SNERT (DUTCH SPLIT PEA SOUP)
This is a thick, hearty pea and ham soup that is traditional in the Netherlands. If you prefer a slightly thinner soup, feel free to add more water.
Provided by SandraS
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Split Pea Soup Recipes
Time 3h26m
Yield 8
Number Of Ingredients 10
Steps:
- Place gammon in a large pot; cover with cold water and bring to a boil. Add split peas and pork belly; simmer for 10 minutes. Skim off any foam that rises to the surface of the water.
- Transfer gammon and pork belly to a plate using a slotted spoon. Strain split peas through a sieve, discarding water.
- Place gammon, split peas, and pork belly back into the pot; cover with fresh water. Bring to a boil; reduce heat and simmer gently until gammon and pork belly are tender, 2 to 3 hours.
- Transfer gammon and pork belly to a plate using a slotted spoon; cool until easily handled, about 10 minutes. Remove gammon from the bone and slice. Slice the meatiest parts off the pork belly.
- Stir the chopped meat back into the pot. Add celeriac, leeks, onions, and carrot; simmer until softened, about 15 minutes. Add whole sausage link; simmer until heated through, 10 to 15 minutes. Remove sausage link and slice into small pieces; stir back into the soup.
- Sprinkle celery leaves, salt, and pepper over soup. Simmer until celery leaves are warmed through, 1 to 2 minutes.
Nutrition Facts : Calories 538.9 calories, Carbohydrate 74.6 g, Cholesterol 42.4 mg, Fat 9.7 g, Fiber 28.5 g, Protein 41.5 g, SaturatedFat 3 g, Sodium 864.9 mg, Sugar 12.4 g
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Md tabrej Alam
[email protected]This soup is so easy to make and it's absolutely delicious. I love the smoky flavor from the sausage and the creaminess from the split peas. It's the perfect soup for a cold winter day.
Umar Darkside
[email protected]This soup is absolutely delicious! I love the combination of flavors and textures. It's the perfect soup for a cold winter day.
MD RABBY HOSSIAN
[email protected]I made this soup for my family and they loved it! It's so hearty and flavorful. I especially liked the addition of the leeks. They added a nice depth of flavor.
King Kibra
[email protected]This soup is delicious and easy to make. I love the smoky flavor from the sausage and the creaminess from the split peas. It's the perfect soup for a cold winter day.
Okoti success Nnenne
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of split peas, vegetables, and smoked sausage. It's the perfect soup for a cold winter day.
Jo Yar
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I like to serve it with a side of crusty bread.
N oor
[email protected]This soup is so easy to make and it's absolutely delicious. I love the smoky flavor from the sausage and the creaminess from the split peas. It's the perfect soup for a cold winter day.
malik abdulhafeez
[email protected]This soup is absolutely delicious! I love the combination of flavors and textures. It's the perfect soup for a cold winter day.
L J (Thepoliceofficer)
[email protected]I made this soup for my family and they loved it! It's so hearty and flavorful. I especially liked the addition of the leeks. They added a nice depth of flavor.
Carol O'Shea
[email protected]This soup is delicious and easy to make. I love the smoky flavor from the sausage and the creaminess from the split peas. It's the perfect soup for a cold winter day.
aasha Yadav
[email protected]This soup is amazing! It's so flavorful and comforting. I love the combination of split peas, vegetables, and smoked sausage. It's the perfect soup for a cold winter day.
Tahmoor Technical
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I like to serve it with a side of crusty bread.
Khesi Sepeng
[email protected]This soup is hearty and filling, and it's packed with flavor. I love the smoky flavor from the sausage and the sweetness from the carrots and celery. It's the perfect soup for a cold winter day.
Pray H.
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the leeks. They added a nice depth of flavor.
Esther Vin
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of flavors and textures. It's the perfect comfort food for a cold winter day.
Umar Rai
[email protected]I'm not usually a fan of split pea soup, but this recipe changed my mind. The addition of smoked sausage and vegetables really elevates the flavor. I'll definitely be making this again.
Esther Dera
[email protected]This snert recipe is a winner! I followed it to the letter and it turned out perfect. The soup was thick and creamy, with a delicious smoky flavor from the sausage. My family loved it!
Albertus Viljoen
[email protected]Snert is a Dutch classic that is a must-try for any fan of hearty and flavorful soups. The combination of split peas, vegetables, and smoked sausage creates a symphony of flavors that will warm your soul on a cold day.