SNICKERDOODLE CAKE WITH STREUSEL TOPPING
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Mix 2 tablespoons white sugar and 2 teaspoons cinnamon together and sprinkle 1/2 of the mixture into the bottom of the greased baking pan. Save remaining 1/2 and set aside for sprinkling over cake batter.
- Cream together sugar, butter, and vanilla extract with an electric mixer in a large bowl. Add eggs; mix to combine.
- Sift together all-purpose flour, cinnamon, baking powder, and salt in a separate bowl. Stir into the egg mixture in batches, alternating with milk.
- Pour batter into the prepared baking pan. Sprinkle with reserved cinnamon and sugar mixture. Set aside.
- Mix brown sugar and cake flour together in a bowl until well combined. Cut in butter using a pastry blender; work mixture until crumbly to create streusel. Sprinkle streusel on top of cake.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Let cool completely before serving.
Nutrition Facts : Calories 362 calories, Carbohydrate 60.3 g, Cholesterol 54.7 mg, Fat 12.6 g, Fiber 0.9 g, Protein 3.5 g, SaturatedFat 7.7 g, Sodium 262.3 mg, Sugar 42.3 g
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Katie Esparza
[email protected]I love this cake! It's my go-to dessert for any occasion.
Debra Choiniere
[email protected]This cake is a great way to use up leftover snickerdoodles. It's also a great dessert to bring to a party.
amged mohamed
[email protected]I've made this cake several times and it's always a hit. It's easy to make and always turns out perfectly.
Sandip Gautam
[email protected]This cake is so delicious! The streusel topping is the perfect finishing touch.
SJ Twoin Boy
[email protected]I made this cake for a potluck and it was a big hit. Everyone loved it!
Affan Manak
[email protected]I followed the recipe exactly and the cake turned out great. It was moist and flavorful, and the streusel topping was the perfect amount of sweetness.
Chandra Sutton
[email protected]This cake was easy to make and turned out perfectly. I'll definitely be making it again.
Stephanie Herbert
[email protected]I'm not a huge fan of snickerdoodles, but this cake was amazing! The streusel topping really made it.
Jamie Garlick
[email protected]I made this cake for my family and they loved it. The cake was moist and flavorful, and the streusel topping was perfectly crispy.
Rj Piya
[email protected]This snickerdoodle cake was a hit at my party! The streusel topping was the perfect finishing touch.