SNOW ANGEL COOKIES
Get a little snow at the holidays, no matter where you are. Head to the kitchen and bake a batch of angel cookies swirled with heavenly frosting. -Carolyn Moseley, Dayton, Ohio
Provided by Taste of Home
Categories Desserts
Time 55m
Yield about 5 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, beat butter, sugar and vanilla until blended. Beat in eggs, one at a time. In another bowl, whisk flour, cinnamon, baking powder, salt, nutmeg and cloves; gradually beat into creamed mixture., Divide dough in half. Shape each into a disk; wrap in plastic. Refrigerate 1 hour or until firm enough to roll., Preheat oven to 350°. On a lightly floured surface, roll each portion of dough to 1/8-in. thickness. Cut with a floured 4-in. angel-shaped cookie cutter. Place 1 in. apart on ungreased baking sheets., Bake 12-14 minutes or until edges begin to brown. Remove from pans to wire racks to cool completely., For frosting, in a large bowl, beat confectioners' sugar, shortening, lemon juice and enough water to reach a spreading consistency. Spread or pipe over cookies; sprinkle with coarse sugar.
Nutrition Facts : Calories 162 calories, Fat 6g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 53mg sodium, Carbohydrate 27g carbohydrate (21g sugars, Fiber 0 fiber), Protein 1g protein.
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Sofia O
[email protected]I'm definitely going to make these cookies again.
Bangla Archive
[email protected]These cookies are a great way to spread holiday cheer.
Shah Sultan
[email protected]I can't wait to make these cookies again next year.
sen nhlapo
[email protected]These cookies are a must-try for any baker. They're easy to make, delicious, and beautiful.
comment Youssef
[email protected]Overall, I'm really happy with these cookies. They're a great addition to my holiday baking repertoire.
sk8sk8
[email protected]I had a little trouble getting the cookies to hold their shape, but I think I just needed to chill the dough for longer.
Hashim Ahmed
[email protected]These cookies are a little sweet for my taste, but they're still very good.
ForrestD7002
[email protected]I love the way these cookies look. They're so delicate and elegant.
Sineth Induwara
[email protected]These cookies are perfect for gifting. They're beautiful and delicious.
Zara muhammad
[email protected]I made these cookies for a bake sale and they sold out in minutes!
Akhtar Wazir
[email protected]These cookies are a little time-consuming to make, but they're definitely worth the effort.
Geneive Acosta
[email protected]I love the texture of these cookies. They're soft and chewy, but not too dense.
stephany beachler
[email protected]These cookies are delicious! The almond flavor is subtle but really adds to the overall flavor.
Badmash Baxha
[email protected]I'm not a big baker, but these cookies were so easy to make. I'm definitely going to make them again.
Gge Dff
[email protected]These cookies are so festive and perfect for the holidays. I love the way they look and taste.
noahhh
[email protected]I made these cookies for a Christmas party and they were a huge success! Everyone loved them.
Charlie Lange
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly. The kids loved decorating them with the sprinkles.