SO EASY COCONUT PIE

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So Easy Coconut Pie image

This is the EASIEST coconut pie I have ever made. Haven't got a clue where I got the recipe, but it's for sure something you can throw together in a hour. NOTE: This makes quite a bit of filling. You may not need it all.

Provided by Redneck Epicurean

Categories     Pie

Time 35m

Yield 8 serving(s)

Number Of Ingredients 7

1 (9 inch) unbaked pie crusts
1 cup flaked coconut
3/4 cup Splenda granular
2 eggs, lightly beaten
1 tablespoon flour
4 tablespoons butter, melted
1 cup milk

Steps:

  • Preheat oven to 350 degrees.
  • Mix all ingredients together and pour in pie shell.
  • Bake 30-45 minutes or until firm.

Esam Genge
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I followed the recipe exactly and the pie turned out really dry. I'm not sure what went wrong.


Ohondah Victoria
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This pie is a bit too sweet for my taste, but it's still a good recipe. I might try reducing the amount of sugar next time.


Nakedi Monare
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I'm not a huge fan of coconut, but I really enjoyed this pie. The crust is flaky and the filling is creamy and flavorful.


Faloo
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This pie is the perfect balance of sweet and tart. The coconut flavor is subtle and not overpowering.


Waqas Lovely
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This pie is so easy to make and it always turns out perfectly. I love that I can use store-bought pie crust to make it even easier.


Martin Velez
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I've made this pie several times now and it's always a hit. It's my go-to dessert for potlucks and parties.


Juanid 07
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I love that this recipe uses fresh coconut. It really gives the pie a more authentic flavor.


Equinity Horse and Rider Emporium
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This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive pie that's perfect for special occasions.


Godiragetse Tshego
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I followed the recipe exactly and the pie turned out perfectly. It was a big hit with my family and friends.


Johnson Love
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This is the best coconut pie I've ever had. The crust is flaky and the filling is creamy and flavorful.


David Lugo
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I've never made coconut pie before, but this recipe made it easy. The pie turned out great and I'll definitely be making it again.


Trevon Hudson
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This pie is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.


Kamga Kwankam
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I was a bit skeptical about making this pie because I'm not a huge fan of coconut, but I was pleasantly surprised. The pie was delicious and the coconut flavor was not overpowering.


Chandana Silwa
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I made this pie for a potluck and it was gone in minutes. Everyone loved it! I'll definitely be making it again.


Kuromi “Ax ́ ́Teaツ” Cutie
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This pie is absolutely delicious! The coconut flavor is rich and creamy, and the crust is perfectly flaky.


Big Spungus
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I've made this pie several times now and it's always a hit. It's so easy to make and always turns out perfectly.


Makenzie Oliver
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This coconut pie is a real treat! The flaky crust and creamy filling are the perfect combination of textures and flavors.


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