SOBA NOODLES WITH TOFU AND SNOW PEAS
Steps:
- 1. Cook soba noodles, according to package instructions. Make sure you rinse in cold water after draining, and set aside. 2. Marinate tofu in tamari, while you blanche snow peas. Set aside. 3. In a wok, heat sesame oil, garlic and onion. Stir in shiitake mushrooms until it becomes aromatic. Add soy paste and mix. 4. Add snow peas and carrots, to enhance color. Stir-fry until the veggies are tender. 5. Throw in the tofu, along with the tamari marinade. Finally, stir in soba noodles and mix until the ingredients are evenly dispersed. 6. Add desired amount of vegetarian sauce to flavor the dish. Salt and white pepper to taste, and green onions to garnish.
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YISRAEL YISHAY
y@hotmail.comI'm not a huge fan of tofu, but I really enjoyed this dish. The tofu was crispy and the snow peas were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Brooklynn Joseph
joseph_b3@yahoo.comThis recipe was so easy to make and it turned out so well! The tofu was crispy and the snow peas were still a bit crunchy. The sauce was delicious and I loved the addition of the sesame seeds. I will definitely be making this again.
Abdul raof
a41@yahoo.comI made this dish for my family last night and it was a hit! Everyone loved it. The tofu was crispy and the snow peas were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Mimoza Derguti
d-m36@gmail.comThis was a great recipe! The tofu was crispy and the snow peas were still a bit crunchy. The sauce was delicious and I loved the addition of the sesame seeds. I will definitely be making this again.
Anthony Conticello
a50@yahoo.comI'm not a huge fan of tofu, but I really enjoyed this dish. The tofu was crispy and the snow peas were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Tariq Nadeem Sipra
t-s@gmail.comThis recipe was so easy to make and it turned out so well! The tofu was crispy and the snow peas were still a bit crunchy. The sauce was delicious and I loved the addition of the sesame seeds. I will definitely be making this again.
Chenere Ramsey
cramsey@aol.comI made this dish for my family last night and it was a hit! Everyone loved it. The tofu was crispy and the snow peas were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Bhusal raj
rajb6@yahoo.comThis was a great recipe! The tofu was crispy and the snow peas were still a bit crunchy. The sauce was delicious and I loved the addition of the sesame seeds. I will definitely be making this again.
Rejoice Masoe
masoe-r87@gmail.comI'm not a huge fan of tofu, but I really enjoyed this dish. The tofu was crispy and the snow peas were perfectly cooked. The sauce was also very flavorful. I will definitely be making this again.
Sarah Dulala
dulala.sarah@gmail.comThis recipe was so easy to make and it turned out so well! The tofu was crispy and the snow peas were still a bit crunchy. The sauce was delicious and I loved the addition of the sesame seeds. I will definitely be making this again.
Kenyata Craft
c-kenyata@yahoo.comI made this dish last night and it was a hit! My family loved it. The tofu was crispy on the outside and tender on the inside. The snow peas were perfectly cooked and the sauce was amazing. I will definitely be making this again.
All Fun Is Here
a_here@hotmail.comThis was a delicious and easy recipe to follow. I used firm tofu and it turned out great. The snow peas added a nice crunch and the sauce was flavorful. I will definitely be making this again.