"SODA JERK" BEANS
Provided by Rick Browne
Categories Bean Pepper Pork Tomato Side Picnic High Fiber Summer Bon Appétit
Yield Makes about 10 cups
Number Of Ingredients 16
Steps:
- Place all ingredients in heavy large pot. Bring to boil over medium-high heat, stirring until sugar dissolves. Reduce heat to medium and simmer uncovered until juices are thick, stirring gently and frequently to prevent burning, about 20 minutes. Season with salt and pepper.
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Sangram Prusty
[email protected]Soda jerk beans - a fun and unique name for a delicious dish. The beans were cooked to perfection and the sauce was amazing. I'll be making this again soon!
Calico Trash man
[email protected]Easy to make and packed with flavor. I'll definitely be adding this recipe to my regular rotation.
Khalil Muhammad
[email protected]I followed the recipe exactly and the beans came out a bit too sweet for my taste. Next time, I'll reduce the amount of brown sugar or add a bit of chili powder for a more savory flavor.
Siddique Rehmani
[email protected]The beans turned out tender and flavorful, with a slightly crispy exterior. The sauce was thick and glossy, coating each bean perfectly. I served it over rice and it was a hit!
Halimah Moiloa
[email protected]I've tried many bean recipes, but this one stands out with its unique flavor profile. The combination of brown sugar, bacon, and vinegar creates a delightful balance of sweet, salty, and tangy notes. My family loved it!
Bartholomew Lucius Okore
[email protected]Soda jerk beans: A sweet and savory surprise!