I remember my mother making these cookies. They just go perfectly with warm days. They're so lovely and moist, you won't be able to stop eating them. -Margo A. Neuhauser, Bakersfield, California
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour and baking soda; add to the creamed mixture alternately with 1/3 cup lemonade concentrate, beating well after each addition., Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 400° for 8 minutes. Remove to wire racks. Brush with 1/2 cup lemonade concentrate; sprinkle with sugar. Cool.
Nutrition Facts : Calories 117 calories, Fat 5g fat (3g saturated fat), Cholesterol 25mg cholesterol, Sodium 90mg sodium, Carbohydrate 16g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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Md Sagol
[email protected]I'm going to try this recipe this weekend. It sounds easy and delicious!
Rani Siyal
[email protected]These cookies look delicious, but I don't have any lemon juice. Can I use something else?
Owais Chhipa
[email protected]I followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what went wrong.
Poshan Magar
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Ziya Ziya
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to recipe for lemon cookies.
willis nelson jr
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
kirsty Alexander
[email protected]I'm not a huge fan of lemon desserts, but these cookies were surprisingly good. The lemon flavor is not overpowering and the cookies are perfectly sweet.
ENI SAMSON ELUU (Sammy Jay)
[email protected]These cookies are so soft and fluffy! I love the way they melt in my mouth.
Faith summers
[email protected]I was a bit skeptical about using lemon juice in cookies, but I'm so glad I tried this recipe. The lemon flavor is subtle and adds a nice brightness to the cookies.
Shahida Shahida
[email protected]I love the simplicity of this recipe. Only a few ingredients and they come together quickly. The cookies turned out perfectly!
Yasoda Gyanwali
[email protected]These cookies were a hit with my family! They're soft, chewy, and have the perfect amount of lemon flavor. I'll definitely be making them again.