The best soft molasses cookie I've ever eaten! You may substitute 3/4 cup undiluted evaporated milk with 3/4 tablespoon vinegar for the sour cream. Cookies can be iced with a mixture of confectioners' sugar and milk, or just sprinkled with confectioners' sugar.
Provided by Anna S. Uhland
Categories Desserts Cookies Spice Cookie Recipes
Time 55m
Yield 60
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Sift together flour, baking soda, salt, ginger, and cinnamon; set aside.
- Cream butter, and gradually blend in sugar until light and fluffy. Beat in egg and molasses. Mix in sour cream alternately with sifted dry ingredients. Drop dough by teaspoonfuls onto ungreased cookie sheets.
- Bake 10 to 12 minutes in preheated oven. Transfer to wire racks to cool.
Nutrition Facts : Calories 75.6 calories, Carbohydrate 9.6 g, Cholesterol 12.5 mg, Fat 3.8 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 2.4 g, Sodium 106 mg, Sugar 4.4 g
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Nalukwago Aminah
[email protected]5 stars! These cookies are fantastic. They are easy to make and taste amazing. I will definitely be making these again and again.
Pablo Chavez
[email protected]These cookies were a hit at my holiday party! Everyone loved them. They are so soft and chewy, and the molasses flavor is perfect. I will definitely be making these again next year.
chantejustice
[email protected]Just made these cookies and they are delicious! The molasses flavor is rich and the cookies are perfectly soft and chewy. I will definitely be making these again.
Mazhar Aslam
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SH Habib
[email protected]These cookies are amazing! They are so soft and chewy, and the molasses flavor is perfect. I followed the recipe exactly and they turned out great. I will definitely be making these again and again.
Md Mahid Khan
[email protected]I love the simplicity of this recipe. With just a few ingredients, I was able to make a batch of delicious molasses cookies. The cookies are soft and chewy with a wonderful molasses flavor. They are perfect for a quick snack or dessert.
MOF K
[email protected]These molasses cookies are a delightful treat! They have a soft and chewy texture with a rich molasses flavor. The recipe is easy to follow and the cookies turned out perfectly. I will definitely be making these again.