TENDERLOIN WITH SPICY GORGONZOLA-PINE NUT-HERB BUTTER

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Tenderloin with Spicy Gorgonzola-Pine Nut-Herb Butter image

You can make the butter in advance and just leave it at room temperature to soften as needed.

Provided by Ryan Nomura

Categories     100+ Everyday Cooking Recipes

Time 25m

Yield 8

Number Of Ingredients 10

½ cup unsalted butter, softened
½ cup crumbled Gorgonzola or other blue cheese
3 tablespoons fresh thyme, minced
2 tablespoons fresh rosemary, minced
2 tablespoons fresh Italian parsley, minced
1 teaspoon crushed red pepper flakes
2 garlic cloves
¼ cup pine nuts
kosher salt and freshly ground pepper to taste
8 (8 ounce) beef tenderloin filets

Steps:

  • Preheat an outdoor grill for medium-high heat.
  • Place the softened butter, Gorgonzola cheese, thyme, rosemary, parsley, red pepper flakes, garlic, and pine nuts into the bowl of a food processor. Puree until incorporated, taste, then season to taste with salt and pepper.
  • Season the steaks on all sides with salt and pepper. Grill to desired doneness on preheated grill, about 5 minutes per side for medium rare. To serve, top each with about 2 tablespoons of the butter.

Nutrition Facts : Calories 447.7 calories, Carbohydrate 1.4 g, Cholesterol 153.3 mg, Fat 30.1 g, Fiber 0.5 g, Protein 41.1 g, SaturatedFat 14.5 g, Sodium 671.4 mg, Sugar 0.2 g

Jean Cloud
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I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.


Deborah McIver
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This was a great recipe! The beef was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.


Habiba Youssef
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I'm not a huge fan of gorgonzola, but this dish was still really good. The beef was cooked perfectly and the sauce was very flavorful.


Investor Megapull
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This was a really easy dish to make and it turned out great! The beef was cooked perfectly and the sauce was very flavorful.


Ankit Darji
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I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.


PETER EGHIEYEMHE
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This was a great recipe! The beef was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.


Admit Magweva
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I'm not a huge fan of gorgonzola, but this dish was still really good. The beef was cooked perfectly and the sauce was very flavorful.


Lord Castiel
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This was a really easy dish to make and it turned out great! The beef was cooked perfectly and the sauce was very flavorful.


Rj Shron
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I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.


Hasan Al-Bayaty
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This was a great recipe! The beef was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.


AlanPixel YT
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I'm not a huge fan of beef, but this dish was still really good. The sauce was very flavorful and the pine nuts added a nice crunch.


aasha Yadav
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This was a really easy dish to make and it turned out great! The beef was cooked perfectly and the sauce was very flavorful.


Asmin Chaudhary
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I made this dish with a few substitutions and it turned out great! I used a different type of cheese and added some mushrooms to the sauce.


Limbu Dil
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This dish was a bit too spicy for me, but it was still very good. The beef was cooked perfectly and the sauce was very flavorful.


Abdul basit Rahimi
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I'm not a huge fan of gorgonzola, but this dish was still really good. The beef was cooked perfectly and the sauce was very flavorful.


MINHAZ RIFAT
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This was a great recipe! The beef was so tender and the sauce was delicious. I will definitely be making this again.


Haymish Moxey
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I made this dish for a dinner party and it was a huge hit! Everyone loved the combination of flavors.


onigbinde opeyemi
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This dish was amazing! The flavors were so well-balanced and the beef was cooked perfectly. I will definitely be making this again.