SOFT STEAK (MARINATED SKIRT STEAK WITH BLEU CHEESE)
Skirt steak marinated in hoisin sauce.
Provided by Nesto
Categories Meat and Poultry Recipes Beef Steaks Skirt Steak Recipes
Time P1DT25m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk hoisin sauce, brown sugar, rice vinegar, garlic, chili sauce, and ginger together in a bowl until marinade is smooth; pour into a resealable plastic bag. Add skirt steak, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 24 hours.
- Remove steak from the marinade and shake off excess. Discard remaining marinade.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Cook steak until it starts to firm and is reddish-pink and juicy in the center, 6 to 8 minutes per side. Sprinkle blue cheese over the steak and cook until cheese just starts to melt, 2 to 3 minutes. An instant-read thermometer inserted into the center of the steak should read 130 degrees F (54 degrees C).
Nutrition Facts : Calories 384.3 calories, Carbohydrate 30.4 g, Cholesterol 68.2 mg, Fat 14.2 g, Fiber 1.1 g, Protein 32.4 g, SaturatedFat 6.8 g, Sodium 850.3 mg, Sugar 23.4 g
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Precious Katongo
[email protected]I'm not a huge fan of bleu cheese, but I still enjoyed this recipe. The steak was cooked perfectly and the marinade was very flavorful. I would definitely make this again, but I would use a different cheese sauce.
Hamburgerkop
[email protected]This was a great recipe! The steak was tender and flavorful, and the bleu cheese sauce was the perfect complement. I will definitely be making this again.
Nabeel Shah
[email protected]This recipe was a bit too salty for my taste. I think I'll use less salt next time.
aGizawe aGizawe
[email protected]I've made this recipe several times now and it's always a hit! The steak is always tender and juicy, and the bleu cheese sauce is the perfect finishing touch. I highly recommend this recipe.
Siri Mara
[email protected]This was my first time cooking skirt steak and it turned out great! The marinade was very flavorful and the steak was cooked perfectly. I will definitely be making this again.
Muhammad Ahmed
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the steak and the bleu cheese sauce. I will definitely be making this again.
Sufyan dawar
[email protected]This recipe is a keeper! The steak was tender and juicy, and the bleu cheese sauce was the perfect complement. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Testimony Chinonso
[email protected]The steak was a bit tough, but the flavor was still good. I think I might try cooking it for a shorter amount of time next time.
Miroslav Belan
[email protected]This recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the bleu cheese sauce was the perfect finishing touch. I will definitely be making this again.
LRB HASAN
[email protected]I'm not usually a fan of bleu cheese, but I was pleasantly surprised by how well it worked with the steak. The marinade was also very flavorful, and it really helped to tenderize the meat.
isabella Gilliam
[email protected]This marinated skirt steak with bleu cheese was an absolute delight! The steak was tender and flavorful, and the bleu cheese added a tangy, creamy richness that perfectly complemented the meat. I'll definitely be making this again.