SOFT SUGAR COOKIES III
This recipe makes a soft and chewy drop style sugar cookie.
Provided by MARSHA55
Categories Desserts Cookies Sugar Cookies
Yield 30
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease cookie sheets.
- Cream the butter and sugar together until light and fluffy. Add the eggs and mix thoroughly.
- Add the flour, baking powder and baking soda alternately with the sour cream to the butter mixture.
- Drop by teaspoonfuls onto the prepared cookie sheets and bake at 425 degrees F (220 degrees C) for 8 minutes.
Nutrition Facts : Calories 177.1 calories, Carbohydrate 23.8 g, Cholesterol 38.2 mg, Fat 8.4 g, Fiber 0.3 g, Protein 2.2 g, SaturatedFat 5.1 g, Sodium 115.2 mg, Sugar 13.9 g
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Kendall Brooks
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and everyone loves them. I always make a big batch to share with my friends and family.
maria arevalo
[email protected]I'm not usually a fan of sugar cookies, but these ones are amazing. They're so soft and fluffy, and the flavor is out of this world. I'll definitely be making them again soon.
innocent multy i
[email protected]These cookies are a game-changer. They're so easy to make and they taste like they came from a bakery. I'll definitely be making them again and again.
Mahi Alam
[email protected]I'm so glad I found this recipe. These cookies are everything I've been looking for in a sugar cookie. They're soft, chewy, and have the perfect amount of sweetness.
Abdullah Al Ghamdi
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect sweet treat to satisfy my cravings.
Akinola Bola
[email protected]These cookies are the perfect comfort food. They're warm, soft, and delicious. I love to enjoy them with a glass of milk.
Altaf Gujjar
[email protected]I love how versatile these cookies are. You can add different flavorings or mix-ins to create your own unique version.
MR Moeen
[email protected]These cookies are a classic for a reason. They're simple, delicious, and always a crowd-pleaser.
Ted Baranowski
[email protected]I've been making these cookies for years and they're always a favorite. They're the perfect cookie for any occasion.
BRAND SINGER
[email protected]These cookies are so easy to make and they always turn out perfectly. I love that I can always count on them to be a success.
ERICA SHEEHY
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them and asked for the recipe.
Ibrahim Nagy
[email protected]These cookies are the perfect balance of crispy and chewy. They're also not too sweet, which I really appreciate.
Muluken Muluken
[email protected]I'm not a big fan of sugar cookies, but these ones are amazing. They're so soft and chewy, and the flavor is perfect.
Malley O'Malley
[email protected]I love the hint of vanilla in these cookies. It really makes them special. I also like that they're not too sweet.
Lorraines Sanchez
[email protected]These cookies are so soft and fluffy. They literally melt in your mouth. I can't get enough of them!
Maria Cabeza
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite of my family and friends.
Esra Mohamed
[email protected]I made these cookies with my kids and they had a blast. It's a great recipe for families to make together.
Shakinul Islam
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for freezing, so you can always have some on hand.
Keisha Dawes
[email protected]I love the simplicity of this recipe. It's easy to follow and doesn't require any special ingredients. The cookies turned out perfectly.
Theo Brooks
[email protected]These cookies were a hit! They were soft and chewy, with just the right amount of sweetness. I'll definitely be making them again.