SOLID GOLD PIE
Very rich tasting pie that is quite easy to make, yet turns out beautifully every time!
Provided by Stephanie Shouse
Categories Desserts Pies Custard and Cream Pie Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a medium bowl combine butter, sugar, eggs, vanilla extract, and vinegar. Mix until smooth. Pour mixture into pastry shell.
- Bake in preheated oven for 10 minutes. Raise temperature to 325 degrees F (165 degrees C) and bake an additional 20 to 30 minutes, until center is set and top is golden brown.
Nutrition Facts : Calories 307 calories, Carbohydrate 37.7 g, Cholesterol 77 mg, Fat 16.9 g, Fiber 0.1 g, Protein 2.2 g, SaturatedFat 8.3 g, Sodium 181.1 mg, Sugar 31.4 g
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Tony Moyo
[email protected]This pie is delicious! The crust is flaky and the filling is rich and creamy. I highly recommend this recipe.
reza Bidari
[email protected]I've made this pie several times and it always turns out great! It's a favorite of my family and friends.
Naeem Haripurain
[email protected]This pie is easy to make and always turns out perfect. It's a favorite of my family and friends.
hizbullah ulfat
[email protected]I made this pie for Thanksgiving and it was a huge success! Everyone loved it and asked for the recipe.
Kumar Yonjan
[email protected]This pie is delicious! The crust is flaky and the filling is rich and creamy. I highly recommend this recipe.
Lindsay Duncan
[email protected]I've made this pie several times and it always turns out great! It's a favorite of my family and friends.
Aleksej Miskovski
[email protected]This pie is easy to make and always turns out perfect. It's a favorite of my family and friends.
Meghan Murdock
[email protected]I made this pie for Thanksgiving and it was a huge success! Everyone loved it and asked for the recipe.
Skildery Wolf
[email protected]This pie is delicious! The crust is flaky and the filling is rich and creamy. I highly recommend this recipe.
Michael Kennedy
[email protected]I've made this pie several times and it always turns out great! It's a favorite of my family and friends.
Revin World
[email protected]This pie was easy to make and turned out perfect! The crust was golden brown and the filling was smooth and creamy. I would definitely recommend this recipe to anyone.
LAL ZAMAN
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this pie again.
Jonoprio learning center
[email protected]This pie was absolutely delicious! The crust was flaky and buttery, and the filling was rich and creamy. I loved the combination of flavors and textures. I will definitely be making this pie again.