SOPA DE FIDEO
Steps:
- Cut up beef and chorizo and brown in olive oil in a large pot. Add 2-3 quarts water, bring to boil, and simmer 2 hours. Add onions and saffron and simmer 1 more hour. Add potatoes and gabanzos and simmer 1-1.5 more hours (or until potatoes are soft). Add salt to taste. Cook Fideo noodles separately in broth (about 10 minutes). Add noodles and soup to bowls and enjoy!
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[email protected]I love this soup! It's so easy to make and it always turns out delicious.
Nazi Jutt
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling.
Oluwaseyi Oluwasegun
[email protected]I've made this soup several times now, and it's always a hit. It's a great soup for a party or a potluck.
Michelle Angela
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the noodles and the broth, and they don't even notice the vegetables.
Astrid Denny
[email protected]I made this soup in my slow cooker and it turned out great. It's a great way to have a hot meal ready when you get home from work.
Hannah watters
[email protected]I'm not a big fan of cilantro, but I didn't find it to be overpowering in this soup. It added a nice freshness to the broth.
Rehab Mabrouk
[email protected]This soup is a great way to use up leftover chicken. I always have a few pieces of chicken left over after dinner, and this soup is the perfect way to use them up.
Diane Brake
[email protected]I'm always looking for new soup recipes, and this one definitely didn't disappoint. It's going into my regular rotation.
Pir Sabir
[email protected]This soup is so versatile. You can add whatever vegetables you have on hand.
Sumit Ganesh
[email protected]I love the way this soup smells. It fills the whole house with a delicious aroma.
luyanda shabangu
[email protected]This is one of my favorite soups. It's so simple to make, but it's always a crowd-pleaser.
Ethan Toledo
[email protected]I'm not sure what I did wrong, but my soup turned out too salty. I think I'll try it again with less salt.
Dionel Diaz
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up.
Dildar Ali
[email protected]I followed the recipe exactly and the soup turned out great. It's a great weeknight meal.
Md Hanif
[email protected]The soup was a little bland for my taste. I think I'll add more spices next time.
Ntsiki Thobelani Sitoe (ntsikei)
[email protected]This soup was so easy to make and it tasted delicious. I'm definitely going to be making it again.
Sarante Gina
[email protected]I'm not a huge fan of fideo noodles, but this soup was surprisingly good. The broth was light and flavorful, and the noodles were cooked just right.
OP RIHAN GAMER YT
[email protected]This sopa de fideo was a hit with my family! The broth was flavorful and the noodles were cooked perfectly. I added some extra vegetables, like carrots and celery, to make it even more hearty.