Make and share this Sour Cream Banana Bread Bundt Cake recipe from Food.com.
Provided by Gloria C.
Categories Brunch
Time 1h
Yield 1 10 cup bundt pan, 12 serving(s)
Number Of Ingredients 11
Steps:
- In mixing bowl, cream brown sugar and butter together until creamy, add one egg at a time until well incorporated, add vanilla, bananas, sour cream (or yogurt or buttermilk) scrap down the sides of the bowl and continue to mix on low speed.
- In separate bowl sift dry ingredients together. Add to the wet mix and combine until no streaks of dry ingredients are visible.
- Fold in the nuts.
- Pour batter into a greases/floured 10 cup bundt pan and bake in a 350 degree preheated oven for 30-50 minutes (depending on oven), begin checking for doneness at 30 minutes with a toothpick. Toothpick should come out clean when piercing the center of cake.
- Cool in pan for 10 minutes before turning out on a rack to finish cooling.
- Dust with powdered sugar to serve.
Nutrition Facts : Calories 372.7, Fat 17.4, SaturatedFat 7.8, Cholesterol 61.3, Sodium 350.3, Carbohydrate 51.4, Fiber 2, Sugar 31.4, Protein 4.7
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JANA
[email protected]I'm not a huge fan of banana bread, but this cake is really good. It's not too sweet and it has a nice moist texture. I'm definitely going to make it again.
Balqiaz Gull
[email protected]This cake is amazing! It's so moist and flavorful. I love the sour cream in it. It gives it a tangy flavor that I really enjoy.
Randy Hood
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my overripe bananas. I've made it several times now and it's always a hit with my family and friends.
Surma dola
[email protected]This cake is so easy to make and it's so delicious. I love the combination of sour cream and bananas. It's a perfect cake for any occasion.
Zac Camacho
[email protected]I'm not a huge fan of banana bread, but this cake is really good. It's not too sweet and it has a nice moist texture. I'm definitely going to make it again.
asif rohoman
[email protected]This cake is so moist and flavorful. I love the sour cream in it. It gives it a tangy flavor that I really enjoy.
Allyson Velasquez
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my overripe bananas. I've made it several times now and it's always a hit with my family and friends.
Timothy Goss
[email protected]This cake is so easy to make and it's so delicious. I love the combination of sour cream and bananas. It's a perfect cake for any occasion.
businge Lucky
[email protected]I'm not a huge fan of banana bread, but this cake is really good. It's not too sweet and it has a nice moist texture. I'm definitely going to make it again.
Fs Maliya (Malindu)
[email protected]This cake is amazing! It's so moist and flavorful. I love the sour cream in it. It gives it a tangy flavor that I really enjoy.
legrand legrand
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my overripe bananas and it's so delicious. I'll definitely be making it again.
Zain Taj
[email protected]I made this cake for my friend's birthday and she loved it! She said it was the best banana bread cake she'd ever had.
Madu Ambimbola
[email protected]This cake is so moist and flavorful. I love the combination of sour cream and bananas. It's a perfect cake for any occasion.
Uka Beka
[email protected]I've made this cake several times now and it's always a hit. It's my go-to recipe for banana bread bundt cake.
MD FARUK MIA
[email protected]This cake is perfect for breakfast, brunch, or dessert. It's also a great way to use up overripe bananas.
Hasan Sheikh
[email protected]I'm not usually a fan of banana bread, but this cake changed my mind. It's so moist and flavorful, I couldn't resist going back for seconds.
Rizwan Sabir
[email protected]This cake is so easy to make. I was able to whip it up in no time, even with my busy schedule.
Mugiwara Luffy
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it and I sold out of them in no time.
Nalin Madusanka
[email protected]I love that this recipe uses sour cream. It gives the cake a richness and tanginess that I really enjoy.
Itz_AlexisPlayz YT
[email protected]This sour cream banana bread bundt cake was a hit at my family gathering! It was moist, flavorful, and had a delicious crumb. I'll definitely be making it again.