SOUR CREAM BANANA COFFEE CAKE
This is the best way I've found to use up ripe bananas.
Provided by Taste of Home
Time 50m
Yield 1 loaf.
Number Of Ingredients 12
Steps:
- In a small bowl, cream butter and 6 tablespoons sugar. Beat in egg and vanilla. Stir in banana and sour cream. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture. Combine the walnuts, cinnamon and remaining sugar., Spoon half of batter into a greased 6-cup fluted tube pan. Sprinkle with nut mixture; top with remaining batter. Bake at 350° for 32-38 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
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Marcio Faria Vaz
[email protected]I've made this coffee cake several times and it's always turned out perfect. It's a great recipe to have on hand.
Karen Adrian
[email protected]This coffee cake is easy to make and it's always a hit. It's the perfect dessert for any occasion.
HAfeez Swati
[email protected]I made this coffee cake for my family and they loved it. It's a great way to use up ripe bananas and it's a delicious treat.
Zihadi Moslim
[email protected]This coffee cake is a great way to start your day. It's moist and flavorful, and the perfect way to get your caffeine fix.
Yousha Telecom
[email protected]I've tried many coffee cake recipes, but this one is my favorite. It's moist and flavorful, and the sour cream gives it a unique tang.
Rakiya ColeSoHeartless
[email protected]This coffee cake is the perfect fall treat. It's warm and comforting, and the spices give it a wonderful flavor.
Oluwatomisin Ogundiran
[email protected]I made this coffee cake for my office potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Shamiran Kuri
[email protected]This coffee cake is a great way to use up ripe bananas. It's moist and flavorful, and the sour cream gives it a unique tang.
Shaphana Alexander
[email protected]I've made this coffee cake several times and it's always a hit. It's easy to make and always turns out perfect.
Syrias Hollow Horn
[email protected]This coffee cake was amazing! It was moist and flavorful, and the perfect way to start my day.
Sujan Dhami
[email protected]I'm not sure what I did wrong, but my coffee cake turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Md Sarfin
[email protected]This coffee cake was a little too sweet for my taste, but my kids loved it. I would probably reduce the amount of sugar next time.
Nicholaus Conner
[email protected]I made this coffee cake for my husband's birthday and he loved it. It was moist and flavorful, and the perfect birthday treat.
brandon thompson
[email protected]This coffee cake was easy to make and turned out great. I used chocolate chips instead of nuts and it was a hit with my family.
Donnie Tucker
[email protected]I'm not a big fan of coffee cake, but this one was really good. The sour cream and bananas gave it a unique flavor that I really enjoyed.
Shakeel Chishti
[email protected]This coffee cake was a hit at my brunch party. Everyone raved about how moist and delicious it was.
Neelam Nazir
[email protected]I made this coffee cake for my family and they loved it! It was easy to make and turned out perfect.
Macy Jenson
[email protected]This coffee cake was delicious! The sour cream made it moist and flavorful, and the bananas added a nice sweetness. I will definitely be making this again.