SOUR CREAM CHICKEN ENCHILADAS

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Sour Cream Chicken Enchiladas image

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Provided by Kathleen Riemer

Number Of Ingredients 10

2 packages mccormick® enchilada sauce mix
3 1/2 cups milk
1 cup sour cream
1 can (4 1/2 ounces) chopped green chiles, drained
2 tablespoons oil, divided
1 pound boneless skinless chicken breasts, cut into thin strips
1 medium onion, thinly sliced
1 medium bell pepper, cut into thin strips
10 flour or corn tortillas (8-inch)
2 cups shredded mexican cheese blend

Steps:

  • 1. Preheat oven to 325°F. Stir Sauce Mix and milk in medium saucepan. Stirring constantly, cook on medium heat 5 minutes or until thickened. Stir in sour cream and chiles; set aside. Heat 1 tablespoon of the oil in large skillet on medium heat. Add chicken; cook and stir 3 minutes or until lightly browned. Remove from skillet. Add remaining 1 tablespoon oil to skillet. Add onion and bell pepper; cook and stir 10 minutes or until tender. Return chicken to skillet. Stir in 1/2 cup of the sauce. Spread 1/2 cup of sauce in lightly greased 13x9-inch baking dish. Heat tortillas as directed on package. Divide the chicken mixture evenly among each tortilla. Fold over tortillas sides; place seam-side down in baking dish. Pour remaining sauce over enchiladas. Sprinkle with cheese. Bake 40 minutes or until heated through and cheese is melted.

Habibullah Khan
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These enchiladas were easy to make and turned out great! The chicken was moist and flavorful, and the sour cream sauce was creamy and tangy. I will definitely be making these again.


Martin Tshuma
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I've made these enchiladas several times and they're always a hit! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love that I can make these ahead of time and they're still delicious.


Jeremy McGregory
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These enchiladas were a bit bland for my taste. I think I would add some more spices next time.


Binyamin G
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I love these enchiladas! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe.


Rahman Butt
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These enchiladas were easy to make and turned out great! The chicken was moist and flavorful, and the sour cream sauce was creamy and tangy. I will definitely be making these again.


hk hamim
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I've made these enchiladas several times and they're always a hit! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love that I can make these ahead of time and they're still delicious.


samuel bedlu
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These enchiladas were a bit bland for my taste. I think I would add some more spices next time.


John May
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I love these enchiladas! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe.


Joshua Tindall
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These enchiladas were easy to make and turned out great! The chicken was moist and flavorful, and the sour cream sauce was creamy and tangy. I will definitely be making these again.


Sean Bersing
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I've made these enchiladas several times and they're always a hit! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love that I can make these ahead of time and they're still delicious.


Nono Ab
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These enchiladas were a bit bland for my taste. I think I would add some more spices next time.


Changkuoth Mic
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I love these enchiladas! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe.


Roelien De jager
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These enchiladas were easy to make and turned out great! The chicken was moist and flavorful, and the sour cream sauce was creamy and tangy. I will definitely be making these again.


Kong gamer
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I've made these enchiladas several times and they're always a hit! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I love that I can make these ahead of time and they're still delicious.


Camille Dickerson
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These enchiladas were a bit bland for my taste. I think I would add some more spices next time.


Dulce Barreras
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I love these enchiladas! The sour cream sauce is so creamy and flavorful, and the chicken is always cooked perfectly. I highly recommend this recipe.


Seth Arehart
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These enchiladas were easy to make and turned out great! The chicken was moist and flavorful, and the sour cream sauce was creamy and tangy. I will definitely be making these again.


KasiHustler
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I made these enchiladas last night and they were delicious! The sour cream sauce was so creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making these again.


Manzor Memon
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These sour cream chicken enchiladas were a hit with my family! The chicken was tender and juicy, and the sour cream sauce was creamy and flavorful. I will definitely be making these again.


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