Nice summertime chicken to bake or grill! Serve with rice, pasta or wide egg noodles, as desired.
Provided by KMSMOKEY
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 8
Steps:
- Place chicken breasts in a 9x13 inch baking dish. Combine the mustard, lemon and ground black pepper, mix together, and brush the mixture on the chicken until each breast is well coated.
- In a small bowl, mix together the vinegar, sour cream and celery salt and whisk all together until creamy. Pour this mixture over the coated chicken, covering the chicken as evenly as possible. Set aside any remaining sour cream mixture. Cover the chicken dish, put in the refrigerator and marinate for 6 to 8 hours.
- TO BAKE: Preheat oven to 375 degrees F (190 degrees C). Remove chicken to a clean 9x13 inch baking dish. Cover and bake chicken in preheated oven for 45 minutes or so (depends on the size of the chicken breasts), until the chicken is well done and the juices run clear. While baking, brush occasionally with the remaining sour cream mixture. Remove cover for the last 5 minutes of baking and sprinkle with Cheddar cheese, if desired.
- TO GRILL: Grill on an open grill until tender and well done, turning occasionally. When the chicken is almost done, brush on the remaining sour cream mixture until the chicken is well browned.
- While chicken is still hot, sprinkle 1/2 cup of shredded Cheddar cheese over the top and wait for about 1 minute for the cheese to melt; then serve.
Nutrition Facts : Calories 249.8 calories, Carbohydrate 1.7 g, Cholesterol 95.9 mg, Fat 12.2 g, Fiber 0.1 g, Protein 31.7 g, SaturatedFat 7.1 g, Sodium 366.8 mg, Sugar 0.1 g
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Zaid Baloch
[email protected]This recipe is amazing! The chicken is so tender and juicy. I highly recommend it.
Tamin Tamim
[email protected]I'm not a huge fan of sour cream, but I decided to give this recipe a try anyway. I'm so glad I did! The chicken was so moist and flavorful. I'll definitely be making this again.
Mar wat
[email protected]This recipe is a keeper! I've made it several times and it always turns out great.
Bandu Munasingha
[email protected]I made this recipe last night and it was a hit! My family loved it.
Shskih Djdkff
[email protected]This recipe blew me away! It's so easy to make and the chicken is so juicy and flavorful. I love that it's a healthy option too.