SOUSED STRAWBERRIES
Fresh berries are chopped, lightly crushed and marinated in a mixture of liqueurs for an amazing topping for angel food or pound cake, or a decadent mix-in to chocolate pudding! NI is per fluid oz serving - including the sweet, boozy syrup that forms.
Provided by YummySmellsca
Categories Strawberry
Time P7DT10m
Yield 13 fl. oz, 13 serving(s)
Number Of Ingredients 4
Steps:
- Place strawberries in a bowl and lightly crush with a potato masher or fork. Add fruit and it's juices to a jar.
- Add Godiva liqueur, Nalewka Babuni Cherry Wine and Grand Marnier.
- Screw on the lid tightly and shake well.
- Let sit in fridge at least 1 week, shaking the jar every other day.
- If storing longer (it gets better as it sits!), shake jar 1-2 times a week.
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Crystal Morris
[email protected]I love the beautiful color of these soused strawberries. They are so vibrant and eye-catching. They are the perfect addition to any dessert table.
Rebecca Moor
[email protected]These soused strawberries are a great way to use up extra strawberries. I always have a few leftover strawberries after I make jam or jelly, and this is a great way to use them up.
Tamim Ameri
[email protected]I've been making these soused strawberries for years and they are always a crowd-pleaser. They are the perfect combination of sweet, tangy, and refreshing.
rea
[email protected]These soused strawberries are a great way to get your kids to eat fruit. My kids love the sweet and tangy flavor, and they always ask for more.
Onthatile Sehume
[email protected]I love the versatility of these soused strawberries. You can serve them as a dessert, a snack, or even a side dish. They are also great for adding to salads, yogurt parfaits, and smoothies.
suga sweets
[email protected]These soused strawberries are a great way to preserve strawberries. They will keep in the refrigerator for up to two weeks, so you can enjoy them all summer long.
Levina Denard
[email protected]I've made these soused strawberries several times now and they are always a hit. They are so easy to make and they always turn out perfectly. I highly recommend this recipe to anyone who loves strawberries.
Anne Schwarz
[email protected]These soused strawberries are the perfect summer treat. They are light and refreshing, and they have a delicious burst of flavor. I love to eat them on their own, but they are also great served over ice cream or yogurt.
Abdur Rahman Moynul (Moynul)
[email protected]I'm not usually a big fan of vinegar, but I really enjoyed these soused strawberries. The vinegar flavor was subtle and it didn't overpower the sweetness of the berries. I would definitely make these again.
Computer and Technology 88
[email protected]These soused strawberries are a great way to add a touch of elegance to any dessert. I served them at a dinner party and they were a huge hit. Everyone loved the beautiful presentation and the delicious taste.
Vivian Mambwe
[email protected]I love the unique flavor of these soused strawberries. The vinegar gives them a slightly tangy taste that pairs perfectly with the sweetness of the berries. I also love the texture of the strawberries. They are still firm, but they have a slight soft
Giovanna Rodriguez
[email protected]These soused strawberries are a great way to use up leftover berries. I had a bunch of strawberries that were about to go bad, so I decided to try this recipe. I'm so glad I did! The strawberries turned out perfectly and they were so delicious.
Gerica Walton
[email protected]I made these soused strawberries for a potluck and they were a hit! Everyone raved about how delicious they were. I will definitely be making them again for my next party.
Shaheen H S
[email protected]I was pleasantly surprised by how easy it was to make these soused strawberries. I had never tried this type of recipe before, but the instructions were clear and easy to follow. The result was a delicious and refreshing treat that I will definitely
Waldyr Ramos
[email protected]These soused strawberries are the perfect treat to satisfy any sweet craving. The combination of the sweet strawberries, tangy vinegar, and aromatic spices is simply delightful. I highly recommend trying this recipe for a unique and delicious dessert