SOUTH-OF-THE-BORDER CAPRESE SALAD
Plump heirloom tomatoes highlight this garden-fresh showpiece, drizzled with a sweet-tart dressing and sprinkled with cheese. It's perfect for an outdoor party and so easy to make! -Kathleen Merkley, Layton, Utah
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 6 servings (1 cup dressing).
Number Of Ingredients 15
Steps:
- In a blender, combine the first six ingredients. While processing, gradually add oil in a steady stream., Arrange greens on a serving platter; top with tomatoes. Sprinkle with cheese, salt and pepper., Just before serving, drizzle salad with 1/2 cup dressing; garnish with cilantro leaves. Refrigerate leftover dressing.
Nutrition Facts : Calories 168 calories, Fat 14g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 286mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein.
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Trinity Wooten
[email protected]This salad is a great way to show off fresh summer produce. It's also a healthy and delicious option for a light lunch or dinner.
Shohan Khan
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the unique flavors and the vibrant colors. I'll definitely be making this salad again.
Jerry Lyons
[email protected]This salad is a perfect balance of flavors and textures. The sweet tomatoes, creamy mozzarella, tangy lime dressing, and spicy jalapeño come together perfectly.
Bingbong Urnie
[email protected]I love the addition of avocado to this salad. It makes it so creamy and rich.
Amtiz
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with grilled chicken or fish.
Omar Rojas
[email protected]I'm not a huge fan of cilantro, so I omitted it from the recipe. The salad was still very flavorful and delicious.
Frankline Omondi
[email protected]This salad is a great way to use up leftover tomatoes and mozzarella. It's also a healthy and refreshing option for a summer lunch or dinner.
Ellise Spence
[email protected]I love this salad! It's so easy to make and it's always a hit at parties. I usually double the recipe because it goes so fast.
Fatanla Petelo
[email protected]This salad was a bit too bland for my taste. I think it needed more seasoning, maybe some salt and pepper or a drizzle of olive oil.
Mamatime Mampuru
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and the vibrant colors. I'll definitely be making this salad again.
Nicholas Noel
[email protected]This is my new favorite summer salad! It's so light and refreshing, and the flavors are amazing. I love the combination of sweet tomatoes, creamy mozzarella, and tangy lime dressing.
Abdul Awal
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of avocado in salads, but it worked really well with the other ingredients. The lime dressing was also a nice touch.
Sohel Rana sm
[email protected]This salad was a bit too spicy for my taste, but I think that's because I used a jalapeño that was a bit too hot. Next time, I'll use a milder pepper or omit it altogether.
George English
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the ingredients are readily available. I love that it's a healthy and refreshing salad that can be served as a side dish or main course.
nathaniel burgess
[email protected]I followed the recipe exactly and the salad turned out perfectly. The flavors were well-balanced and the lime dressing was especially delicious. I will definitely be making this salad again!
Ramila chaudhary
[email protected]This Caprese salad with a Mexican twist was a hit at my Cinco de Mayo party! The combination of fresh mozzarella, juicy tomatoes, creamy avocado, and tangy lime dressing was delightful. I loved the addition of cilantro and jalapeño, which gave the sa