SOUTH WEST STUFFED RED BELL PEPPERS
My family and I are not bell pepper eaters, but I always tell my daughters to try things you don't like cooked/prepared differently you may be suprised, and we were all suprised when I took a southwest twisted to stuffed peppers. This has become a family favorite. I used a taco flavored rice pack instead of white rice and it...
Provided by Jenn Siercks
Categories Pork
Time 1h5m
Number Of Ingredients 12
Steps:
- 1. Pre-heat oven to 350.
- 2. In large skillet, brown ground pork, add seasonings (to taste). Add chopped onion. Drain meat if needed. Add tomatoes,tomatoe paste, black beans, corn, cooked rice, cheese.
- 3. wash and cut peppers in half, stuff peppers with meat mixture, pack in filling. Place stuffed peppers in oven for about 20-25 covered then remove foil and bake another 10 mins. Peppers are finished when teneder.
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Dhady Yoo
[email protected]These stuffed bell peppers were easy to make and turned out delicious. The flavors were well-balanced and the bell peppers were cooked perfectly.
Rogers Bagenyi “MLM GIANT”
[email protected]I'm not usually a fan of bell peppers, but these stuffed bell peppers were amazing! The filling was so flavorful and the bell peppers were cooked perfectly.
Abdulaziz Rudwan
[email protected]These stuffed bell peppers were a huge hit at my potluck! Everyone loved the cheesy, flavorful filling and the tender bell peppers.
Kahlodi Kganane
[email protected]I loved the unique flavor combination in this dish. The bell peppers were sweet and juicy, and the filling was savory and flavorful. Definitely a keeper!
Shafik Mutesasira
[email protected]These stuffed bell peppers were delicious! The filling was flavorful and the bell peppers were cooked perfectly. I will definitely be making these again.
Habtamu Zewude
[email protected]I made these stuffed bell peppers for a party and they were a huge hit! Everyone loved the unique flavor combination and the presentation was beautiful.
md sokkur
[email protected]These stuffed bell peppers were a great way to use up some leftover rice and vegetables. They were also very easy to make and turned out delicious.
Joy Das
[email protected]I loved the smoky flavor of the roasted bell peppers in this dish. The filling was also very flavorful and the cheese was gooey and melted. Yum!
Mariana Roldan
[email protected]These stuffed bell peppers were easy to make and turned out delicious. The flavors were well-balanced and the bell peppers were cooked perfectly.
Quincy Mccowan
[email protected]I'm not usually a fan of bell peppers, but these stuffed bell peppers were amazing! The filling was so flavorful and the bell peppers were cooked perfectly.
Queenly Balila
[email protected]These stuffed bell peppers were a huge hit at my potluck! Everyone loved the cheesy, flavorful filling and the tender bell peppers.
Mbali Makhanya
[email protected]I loved the unique flavor combination in this dish. The bell peppers were sweet and juicy, and the filling was savory and flavorful. Definitely a keeper!
Daniel Wurf
[email protected]These stuffed bell peppers were delicious! The filling was flavorful and the bell peppers were cooked perfectly. I will definitely be making these again.
Julia Pulitala
[email protected]I made these stuffed bell peppers for my family and they were a big hit! The kids loved the sweet and tangy sauce, and the adults loved the flavorful filling.
Roblox TTD3
[email protected]The stuffed bell peppers were a hit at my dinner party! Everyone loved the unique flavor combination and the presentation was beautiful.
Aziz Ahmed
[email protected]This recipe was easy to follow and the end result was delicious. I would recommend it to anyone looking for a tasty and healthy meal.
Hirun Masanbu
[email protected]I loved the combination of flavors in this dish. The bell peppers were sweet and juicy, the filling was savory and flavorful, and the cheese was gooey and melted. Yum!
Sitaram Lama
[email protected]These stuffed bell peppers turned out amazing! They were packed with flavor and the bell peppers were cooked to perfection. I will definitely be making these again!