SOUTHEAST ASIAN STYLE TURKEY BURGERS

Southeast Asian Style Turkey Burgers image

Provided by Food Network Kitchen

Time 35m

Yield 4 servings

Number Of Ingredients 19

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Ingredients

2 tablespoons soy sauce
2 1/2 teaspoons dry mustard
2 tablespoons kecap manis (available at Asian groceries)
2 teaspoons honey
1 pound ground turkey
2 tablespoons finely chopped fresh coriander (cilantro)
2 teaspoons natural creamy peanut butter, room temperature
2 teaspoons Thai fish sauce (available at Asian groceries) see note
1/2 teaspoon Thai Sriracha chile sauce (available at Asian groceries) see note
1/2 teaspoon minced lemongrass (optional)
1/4 teaspoon grated lemon zest
1/4 teaspoon grated lime zest
1 teaspoon freshly squeezed lime juice
1/4 teaspoon freshly grated peeled ginger
1 small clove garlic, minced and mashed to a paste with 1/8 teaspoon kosher salt
1/2 teaspoon kosher salt
4 hamburger buns, toasted
Mung bean, alfalfa, radish sprouts, or pea shoots
Sliced scallions

Steps:

Combine the glaze ingredients in a small saucepan. Bring to a simmer, stirring, over high heat. Set aside to cool. In a medium bowl, combine the turkey, fresh coriander, peanut butter, fish sauce, chile sauce, lemongrass, citrus zests, lime juice, ginger, garlic, and salt. Mix with a fork until thoroughly combined. Form into 4 patties, each about 1/2-inch thick.
Heat a stove top grill pan or out-door grill to medium-high heat. Grill the burgers until just cooked through, about 4 1/2 minutes per side. Brush both sides with the glaze. Serve on a bun garnished with sprouts and scallions. Drizzle with more glaze if desired.

*** Explore more Southeast Asian Style Turkey Burgers Recipes »

Comment
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Himanshu Gaming

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Overall, I thought these turkey burgers were pretty good. They were easy to make and tasted great. I would definitely make them again.

Hamza Awais

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These turkey burgers were a bit bland for my taste. I think I would add some more spices next time.

Holy Prosperity

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I'm not a big fan of turkey burgers, but these were actually really good. The Southeast Asian spices gave them a unique and flavorful taste that I really enjoyed.

gracious mapara

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These turkey burgers were delicious! I loved the combination of flavors, and the sauce was the perfect finishing touch.

Faisal Gaho

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The turkey burgers fell apart a bit when I was cooking them, but they still tasted good. I think I would try using a different type of ground turkey next time.

Ian Ochieng

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I wasn't a fan of the Southeast Asian spices in this recipe. I found them to be a bit too overpowering for my taste.

ChMuhammad Saim

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These turkey burgers were a bit dry for my taste, but the sauce helped to make them more moist. Overall, they were a good option for a healthy and quick weeknight meal.

ZOBAYEDUR RAHMAN

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I followed the recipe exactly, and the turkey burgers turned out perfectly. They were cooked through but still juicy, and the sauce was flavorful without being overpowering.

KIM K MUSIC UGANDA - OFFICIAL

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This recipe is a great way to change up your usual burger routine. The turkey burgers are a healthy and delicious alternative to beef burgers, and the Southeast Asian spices add a nice touch.

Ubaid Gulzar

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I love the combination of flavors in this recipe. The turkey burgers are moist and tender, and the sauce is perfectly balanced.

Syed Mahtib

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These turkey burgers were a hit with my family! They were juicy and flavorful, and the Southeast Asian-inspired spices gave them a unique and delicious taste.

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