SOUTHERN BISCUITS
These have never failed me and always get compliments. My southern husband swears they are the best biscuits ever.
Provided by Jennifer MacKinnon
Categories Biscuits
Time 30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 450 degrees. Mix dry ingredients and honey. Cut in shortening and butter until mixture resembles small peas or crumbs. Stir in milk until dough leaves side of bowl. Turn onto lightly floured surface.
- 2. Knead lightly about 10 times. Pat dough to 1/3" inch thick, cut with biscuit cutter. Place each biscuit onto ungreased cookie sheet about 1" apart for crispy sides, touching for soft sides; brush tops with milk or 1 beaten egg.
- 3. Bake until golden brown, 12 to 15 minutes. Immediately remove from cookie sheet onto cooling rack.
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CHRISTINE KATHAMBI
[email protected]I'm giving this recipe 5 stars because these biscuits are amazing!
Kamanzi Jonnan
[email protected]These biscuits are so good! I can't wait to make them again.
Toheed MALIK
[email protected]I love these biscuits! They're the perfect size and they have the perfect amount of sweetness.
Esther Okil
[email protected]These biscuits are the perfect comfort food. They're so warm and fluffy.
Marie Niyonzima
[email protected]I'm not a baker, but these biscuits turned out great! I'm so happy I found this recipe.
Xavier Corona
[email protected]These biscuits are so easy to make and they're so delicious. I've already made them twice this week!
Ps5
[email protected]I made these biscuits for a potluck and they were a huge hit! Everyone loved them.
Edninson Bonny
[email protected]These biscuits are the best I've ever had! I'll never go back to store-bought biscuits again.
carolyn mills
[email protected]I'm so glad I found this recipe! These biscuits are the perfect addition to my breakfast routine.
Rameez Nick
[email protected]These biscuits were easy to make and they turned out great! I'll definitely be making them again.
Naiem Pabna _official
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as flaky as I hoped.
Andrew Krug
[email protected]These biscuits were a little dry for my taste, but they were still good.
Thato Selebalo
[email protected]I'm not a huge fan of biscuits, but these were actually really good. I'll definitely be making them again.
Lottie Lungu
[email protected]These biscuits are the bomb!
Iteche Calvin
[email protected]I've been looking for a good biscuit recipe for ages, and I'm so glad I finally found this one. These biscuits are perfect.
Yulanda Hall
[email protected]These biscuits are amazing! They're so flaky and fluffy, and they have the perfect amount of sweetness.
Dewood Ali
[email protected]I made these biscuits for my family and they were a huge hit! Everyone loved them and they were so easy to make.
Favour bwalya Nkandu
[email protected]These biscuits are the best! I've tried so many different recipes, but these are by far the flakiest and most delicious. I'll never use another recipe again.