This is a wonderful Southern Holiday appetizer that your guests will leave begging you for more & the recipe!
Provided by Jeanne Vaughn
Categories Vegetable Appetizers
Time 45m
Number Of Ingredients 1
Steps:
- 1. 1 Large container Mushrooms 1/2 lb crab meat 1/2 cup plain bread crumbs 3 oz cream cheeze softened 1 cup parmesan cheeze 1 /2 t. salt 1/4 t. pepper 2 c. shredded motz. cheeze 1/3 cup melted butter 1 T. fresh garlic minced 1/8 cup finely chopped sweet onion 1/8 cup Red bell pepper finely chopped 1/2 cup mayo Saute onion,garlic & pepper in butter.Mix all ingredients together ( minus 1 cup of motz cheeze) Stuff mushrooms. Heat grill to low setting & place foil on grill....place mushrooms on grill & grill approx 20-30 mins until done....top with cheeze & close grill to allow to melt.These are YUMMY!!!
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Qaveem Saeed
[email protected]Thanks for sharing this recipe. I'm always looking for new and easy ways to cook mushrooms.
Felaini felo
[email protected]I can't wait to try this recipe. It looks so good!
Jacob Barton
[email protected]I'm definitely going to be making these mushrooms again. They're so delicious and easy to make.
Priscilla Morancie
[email protected]These mushrooms are a great way to get kids to eat their vegetables.
Gail Smith
[email protected]I love that these mushrooms are baked instead of fried. It makes them a healthier option.
Paceon Woods
[email protected]These mushrooms are perfect for a special occasion or just a weeknight dinner.
Anjana Hettiarachchi
[email protected]I've never made stuffed mushrooms before, but these were so easy to make and they turned out so well.
ABD
[email protected]I made these mushrooms for a potluck and they were a huge hit. Everyone was asking for the recipe.
Sushant Magar
[email protected]These mushrooms are a great way to use up leftover crab meat.
Timano Kepple
[email protected]I'm not a big fan of mushrooms, but these were actually really good. The crab filling really made them.
Shyon Mia
[email protected]I followed the recipe exactly and the mushrooms turned out perfectly. Thanks for sharing!
Alretha Thomas
[email protected]I made these mushrooms for my family and they all loved them. Even my picky kids ate them up!
Omar 7od
[email protected]These mushrooms are so flavorful and delicious. The crab filling is perfect.
Jaymi Wrobel
[email protected]I love how easy these mushrooms are to make. I can have them ready in under 30 minutes.
Syed Iffat
[email protected]I've made these mushrooms several times now and they always turn out great. They're a perfect appetizer for any occasion.
bia
[email protected]These crab-stuffed mushrooms were a hit at my last party! They were so easy to make and everyone loved them.