SOUTHERN EGG SCRAMBLED BREAKFAST

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This is my husband's favorite dish on the weekends, when we usually eat breakfast late. It is also my son-in-law's most requested dish when they come down for the weekend. It's easy to mix and match whatever of the ingredients you happen to like to suit your tastes. Light, fluffy, and flavorful. The sour cream will produce a very light fluffy egg, so don't leave it out!

Provided by BamaKathy

Categories     Breakfast

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

12 large eggs
1 tablespoon sour cream (NOT OPTIONAL)
1 cup cheddar cheese
1/2 cup diced ham
1/4 cup diced onion
1/4 cup fresh mushrooms (or small jar, drained)
1/4 cup green bell pepper
salt and pepper
1/8 cup butter

Steps:

  • In a large skillet, melt butter over medium heat. Add mushrooms, bell peppers, and onions.
  • Saute until onions are translucent and tender.
  • Add diced ham and stir until steaming.
  • In the meantime, in large mixing bowl, crack and add the dozen eggs, salt and pepper to taste, one heaping tablespoon of sour cream.
  • Beat with wire whisk until smooth.
  • Pour over the ham and vegetable mixture in the skillet.
  • Sprinkle the top with the cheese.
  • Stir as it cooks until the eggs are no longer shiny.

Nutrition Facts : Calories 424.4, Fat 31.7, SaturatedFat 15, Cholesterol 689.8, Sodium 694, Carbohydrate 3.2, Fiber 0.3, Sugar 2, Protein 30.3

Ak Sogon
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I wasn't impressed with this recipe. The eggs were bland and the bacon was overcooked.


Maruf Sikder
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The eggs were a little dry for my taste, but overall this was a good recipe.


Md sobirul islam
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I've made this recipe several times and it always comes out great. It's a staple in my breakfast rotation.


Mmathapelo Moseri
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I would definitely recommend this recipe to anyone who loves scrambled eggs.


Lauren Olguin
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This recipe is a great way to use up leftover bacon and cheese.


Ramos Zamokuhle
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I'm not a huge fan of scrambled eggs, but this recipe changed my mind. They were so light and fluffy, and the cheese and bacon added a lot of flavor.


Diana Natarova
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These scrambled eggs were delicious! I loved the combination of flavors and textures.


Sipps Swagger
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I've tried many scrambled egg recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfectly.


Anthony Guarino
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This Southern-style scrambled eggs recipe was a hit with my family! The eggs were fluffy and flavorful, and the addition of cheese, bacon, and tomatoes made it a hearty and satisfying breakfast.


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