SOUTHERN FRIED OKRA
This is another recipe I grew up with. This is passed down from word of mouth, no one has ever written it down before! Fresh, fried okra is soo simple to fix and soo good!
Provided by Jessica K
Categories Vegetable
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a big bowl beat egg with a fork, pour milk in and combine. Pour the cornmeal in another big bowl.
- Pour enough oil in a big skillet, halfway up, or you can use a deep fryer. Set heat to Medium-high.
- Put some okra pieces in milk mixture and then coat in cornmeal batter. Fry in skillet 10-15 min, occasionally turning/stirring them around. They are done when crispy and golden brown but not black!
- Drain on paper towel lined plate. Sprinkle with salt and pepper (i don't use pepper but some people prefer it).
- Repeat with rest of okra till all gone. Enjoy!
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Chisom Confidence
[email protected]I've made this recipe several times and it's always a hit. It's a great side dish for any meal.
Dark Wolf
[email protected]This recipe is a great way to use up leftover okra.
Paul Roussell
[email protected]The okra was a little bland for my taste. I think I'll add some more seasoning next time.
Norah Middlebrook
[email protected]I'm not a big fan of okra, but this recipe made me change my mind. It was so good!
Shawn Stevens
[email protected]I added some cayenne pepper to the breading for a little extra spice. It was delicious!
Sorifunnisa Mukta
[email protected]This recipe is a great way to get kids to eat their vegetables.
jagdeep Bahrain wala
[email protected]The okra was a little too greasy for me.
Tutu Smange
[email protected]I love the crispy coating on the okra. It's so addictive!
Kamal Giri
[email protected]This recipe is a great way to use up okra from the garden.
Kyosiimire shakira
[email protected]I followed the recipe exactly and the okra turned out perfectly. I served it with ranch dressing and it was a hit with my family.
Hossain Showrov
[email protected]The okra was a little slimy for my taste, but the flavor was good.
Dabon Mike
[email protected]I've never had fried okra before, but this recipe made me a fan. It was so easy to make and the results were delicious.
Lawrence Flaxman
[email protected]This Southern fried okra recipe is a keeper! The okra was crispy on the outside and tender on the inside, and the seasoning was perfect. I will definitely be making this again.