Provided by calypan
Number Of Ingredients 15
Steps:
- Place 1/2 cup butter in a 13x9-inch pan; heat in oven at 425°F for 4 minutes. Combine cornmeal, all-purpose flour, sugar, baking powder, salt, and baking soda; whisk in 3 eggs and buttermilk. Pour hot butter into batter, stirring until blended. Pour batter into pan. Bake at 425°F for 30 minutes or until golden brown. Cool for about 30 minutes at room temperature or until easy to handle. Crumble cornbread into a large bowl; stir in breadcrumbs and set aside. Melt remaining 1/2 cup butter in a large skillet over medium heat; add onions and celery, and sauté until tender. Stir in sage and sauté for 1 more minute. Stir vegetables, remaining 4 eggs, chicken broth, and pepper into cornbread mixture; pour evenly into 1 lightly greased 13x9-inch baking dish and 1 lightly greased 8x8-inch square baking dish. Cover and chill 8 hours. Bake uncovered at 375°F for 35 to 40 minutes or until golden brown. ANDOUILLE SAUSAGE, APPLE, & PECAN DRESSING: Brown 3/4 pound diced andouille sausage in a skillet over medium heat; drain. Add sausage; 2 Granny Smith apples, chopped; and 2 cups chopped toasted pecans to dressing. Proceed as directed, baking 40 to 45 minutes or until done
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Tara Paro
[email protected]I made this dressing for the first time last year and it was a huge hit! I'll definitely be making it again this year.
Lucy West
[email protected]This is the best cornbread dressing I've ever had. It's so easy to make and it always turns out perfect.
BAB Boy
[email protected]I love this dressing! It's so moist and flavorful. I always get compliments on it when I make it.
Chance Blaisdell
[email protected]This dressing is a staple at our Thanksgiving table. It's always a hit with our guests.
Charles Harry
[email protected]I've tried many cornbread dressing recipes over the years, but this one is by far the best. It's so easy to make and it always turns out delicious.
Joel Leone
[email protected]This is my favorite cornbread dressing recipe. It's always a crowd-pleaser.
Saileach Kelly
[email protected]I made this dressing for the first time last year and it was a huge hit! I'll definitely be making it again this year.
Michelle Poole
[email protected]This is the best cornbread dressing I've ever had. It's so easy to make and it always turns out perfect.
mahi sona
[email protected]I love this dressing! It's so moist and flavorful. I always get compliments on it when I make it.
Ronan greene
[email protected]This dressing is a staple at our Thanksgiving table. It's always a hit with our guests.
Mia Michelle Lange
[email protected]I've tried many cornbread dressing recipes over the years, but this one is by far the best. It's so easy to make and it always turns out delicious.
Ollie Palmer
[email protected]This is my favorite cornbread dressing recipe. It's always a crowd-pleaser.
THE BEST BOY
[email protected]I made this dressing for the first time last year and it was a huge hit! I'll definitely be making it again this year.
Kakeeto Alexandria
[email protected]This is the best cornbread dressing I've ever had. It's so easy to make and it always turns out perfect.
Johnny Valley
[email protected]I love this dressing! It's so moist and flavorful. I always get compliments on it when I make it.
Phyllis Miller
[email protected]This dressing is a staple at our Thanksgiving table. It's always a hit with our guests.
SP MAZHAR
[email protected]I've tried many cornbread dressing recipes over the years, but this one is by far the best. It's so easy to make and it always turns out delicious.
Ali Haider Fatehpur
[email protected]This is my go-to cornbread dressing recipe. It's always a crowd-pleaser.
Javad Khan 123
[email protected]I made this dressing for Thanksgiving and it was a huge hit! Everyone loved it and asked for the recipe.
Ali Rahem
[email protected]This cornbread dressing is the best I've ever had! It's moist, flavorful, and has the perfect amount of crunch. I followed the recipe exactly and it turned out perfectly.