SOUTHERN-STYLE SOFT CUSTARD
This recipe has been handed down in our family for many years. Custard is one of our favorite desserts for holidays. We also make sure to take it to neighbors and friends when they are ill, since it's very nourishing.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Beat together eggs, sugar and salt. Scald milk (heat to 180°) and pour slowly over egg mixture. Return mixture to top of double boiler or metal bowl over simmering water, and constantly whisk the egg yolks, water and lemon juice until mixture reaches 160° or is thick enough to coat the back of a spoon., Mixture will not have the consistency of a firm baked custard. Cool over ice water, stirring occasionally. Add vanilla. If mixture separates, beat with egg beater until smooth. Serve chilled over slice pound cake; top with berries.
Nutrition Facts : Calories 85 calories, Fat 4g fat (2g saturated fat), Cholesterol 88mg cholesterol, Sodium 70mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 3g protein.
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ADHIAMBO LENCER
[email protected]This custard is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
osarenmwinda joy
[email protected]I love this custard! It's so creamy and smooth. I always make it when I have company over.
Nabin Bhattarai
[email protected]This custard is the perfect dessert for a special occasion. It's elegant and delicious. I highly recommend it.
Jagdeep Singh
[email protected]I'm not usually a big fan of custard, but this recipe changed my mind. It's so creamy and flavorful. I can't wait to make it again.
mason el
[email protected]This custard is so easy to make, and it's so delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Crystal Capdeville
[email protected]I've been making this custard for years, and it's always a hit. It's the perfect dessert for any occasion.
Raju Raju
[email protected]This custard is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Alan Rapolla
[email protected]I love this custard! It's so creamy and smooth. I always make it when I have company over.
Lalisa Bekuma Merga
[email protected]This custard is the perfect dessert for a special occasion. It's elegant and delicious. I highly recommend it.
Alok Jadav
[email protected]I'm not usually a big fan of custard, but this recipe changed my mind. It's so creamy and flavorful. I can't wait to make it again.
Amar Danuwar
[email protected]This custard is so easy to make, and it's so delicious. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Damilare Adeyemi
[email protected]I made this custard for a dinner party and it was a huge hit! Everyone loved it. I'm definitely going to make it again.
Queen Shontyara
[email protected]This custard is the perfect balance of sweet and savory. It's not too heavy, so it's perfect for after a big meal. I love serving it with a dollop of whipped cream and a sprinkle of cinnamon.
Omar Altaji
[email protected]I was a little skeptical about making custard at home, but this recipe made it so easy. I'm so glad I tried it. It's now one of my favorite desserts.
Np Marasini
[email protected]This custard is so smooth and creamy. It melts in your mouth! I love the hint of nutmeg and vanilla. It's the perfect comfort food.
Carlos Dosal
[email protected]I've made this custard several times now, and it always turns out great. It's a perfect dessert for any occasion.
Bimala Kafle
[email protected]I love Southern-style custard! It's so creamy and flavorful. This recipe is a great way to make it at home. I especially like that it doesn't require any special equipment.
Yaseen Khaksar
[email protected]This custard was so delicious and easy to make! I followed the recipe exactly and it turned out perfect. I served it with fresh berries and whipped cream, and it was a hit with my family and friends.