I served this at a dinner party and it was very popular. Do not expect heat or intensity or even subtlety. Instead you will have a rather heady, aromatic dish. Service with rice or rice vermicelli.
Provided by Terese
Categories Curries
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Shallow-fry the potato pieces in hot oil until lightly browned.
- Drain on kitchen paper and set aside.
- Heat a little oil in a pan and saute the shallots with the lemon grass, garlic and chillies until soft.
- Add the curry powder and stir for 2 minutes.
- Add the chicken and cook, stirring until it is opaque.
- Add the potatoes, salt, coconut milk and chicken stock.
- Bring to the boil, then cover and simmer gently for about 30 minutes.
- Garnish with Thai basil leaves, if using.
Nutrition Facts : Calories 465.2, Fat 21.6, SaturatedFat 15.6, Cholesterol 76.6, Sodium 954.5, Carbohydrate 37.1, Fiber 3.8, Sugar 4.5, Protein 33.3
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Yahuza Mubarak
[email protected]This is my new favorite chicken curry recipe! The flavors are incredible and the chicken is so tender. I will definitely be making this again and again.
Alex Chambers
[email protected]This was a great recipe! I made it for a party and it was a big hit. Everyone loved the curry and the chicken was cooked perfectly.
Kasahun Balude
[email protected]I had some trouble finding all of the ingredients, but the curry was worth the effort. It was so flavorful and delicious.
Rofiq Ahmed
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices next time.
Kippa Nuppa
[email protected]The curry was a bit too spicy for my taste, but the chicken was cooked perfectly. I would recommend using less chili pepper next time.
LEGEND Zia
[email protected]This was a delicious and easy recipe to follow. I made it for my family and they loved it. The curry was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.
Aijaz Ali Magsi Aijazalimagsi
[email protected]I followed the recipe exactly and the curry turned out great! The chicken was tender and the sauce was flavorful. I would definitely recommend this recipe.
Marlene Sotomayor
[email protected]This dish was amazing! The curry was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Red Rose
[email protected]I tried this recipe last night and it was delicious! The curry was creamy and flavorful, and the chicken was tender and juicy. I would definitely recommend this recipe to anyone looking for a new and exciting way to cook chicken.
Kehinde dube
[email protected]This Southern Vietnamese Chicken Curry was a hit with my family! The flavors were so rich and complex, and the chicken was cooked to perfection. I will definitely be making this again.