SOUTHWEST BBQ CHICKEN SALAD

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Make and share this Southwest BBQ Chicken Salad recipe from Food.com.

Provided by Gingerbear

Categories     Sauces

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 (1 1/4 ounce) package sloppy joe seasoning mix (Williams if you can get it)
5 tablespoons barbecue sauce, divided
1 tablespoon melted butter
4 boneless skinless chicken breast halves
1 3/4 cups ranch dressing
1 (1 1/4 ounce) package taco seasoning mix
1 (16 ounce) bag tossed mixed salad greens
1 (15 ounce) can black beans, rinsed and drained
3 green onions, chopped
1 tomatoes, chopped
1 1/2 cups monterey jack cheese or 1 1/2 cups colby-monterey jack cheese
1 1/2 cups chili-flavored corn chips or 1 1/2 cups barbecue-flavored corn chips

Steps:

  • Blend together sloppy joe seasoning mix, 1 Tbsp barbecue sauce and melted butter; brush over chicken breasts.
  • Grill chicken over medium heat about 5-7 minutes per side or until fully cooked.
  • Meanwhile, blend together ranch dressing, remaining 1/4 cup barbecue sauce, taco seasoning; set aside.
  • Toss together salad, black beans, green onions and tomatoes in a large salad bowl.
  • Cut grilled chicken into thin slices and arrange over salad.
  • Top with cheese and chips.
  • Serve with dressing.
  • Any left over dressing may be refrigerated and served on favorite salads, tossed with pasta or used as a sandwich spread.

shirley lisaka
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5 stars!


MEERU USAMA
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This is my new favorite chicken salad recipe!


Holly Leila
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This salad is so creamy and flavorful.


Rokaiya Kazi snigdha
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I love the smoky flavor of the chicken in this salad.


Jonathan Varnado
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This salad is perfect for a summer cookout.


Tania Clarke
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I added some chopped avocado to my salad and it was delicious! I also used a rotisserie chicken to save time.


Kato Shakil
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This salad is a great make-ahead meal. I like to make it on the weekend and then eat it for lunch throughout the week.


Mahesh Lamichhane
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I'm not a huge fan of mayonnaise, so I used Greek yogurt instead in the dressing. It turned out just as good, if not better.


Salam Vai‡øê
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I followed the recipe exactly and it turned out great! The chicken was tender and juicy, and the dressing was creamy and flavorful.


ASUR GAMERYT
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This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.


Afzal Muhammad
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I made this salad for a potluck dinner and it was a hit! Everyone loved the smoky flavor of the chicken and the creamy dressing. I will definitely be making this again.


YusufMusa UG
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This chicken salad is a great way to use up leftover chicken. It's also a very versatile dish that can be served on a sandwich, in a wrap, or on a bed of lettuce. I like to add a little bit of extra spice to mine by adding a pinch of cayenne pepper.


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