This is a quick and easy appetizer to prepare for a crowd. It will easily serve 50.
Provided by Martha Williams
Categories Cheese Appetizers
Time 1h
Number Of Ingredients 8
Steps:
- 1. Combine cheeses; beat until fluffy. Stir in 1 cup of sour cream and taco seasoning. Beat in eggs, one at a time. Fold in chilies. Pour into 9-inch spring-form pan.
- 2. Bake at 350 degrees for 35-40 minutes or until center is just firm. Remove from oven and cool 10 minutes. Spoon remaining sour cream over top of cake. Return to oven for 5 minutes.
- 3. Cool completely on wire rack. Refrigerate, covered, overnight. Remove from pan. Place on serving plate. Top with salsa. Serve with tortilla chips.
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chohan prince
princechohan70@hotmail.comThis cheesecake is amazing! It's creamy, flavorful, and perfect for any occasion.
Nakyeyune Swabrah
n.s49@hotmail.frThis cheesecake was easy to make and very delicious. I will definitely be making it again.
radhwen sassi
s_r@yahoo.comI made this cheesecake for my family and they loved it. It was the perfect dessert for a special occasion.
Winton Jones
w-jones@gmail.comThis cheesecake was a bit too sweet for my taste, but it was still very good.
Aadil Ansari
a_a20@gmail.comI followed the recipe exactly and the cheesecake turned out great.
Mandira Joshi
joshi.mandira99@hotmail.co.ukThis cheesecake was easy to make and turned out perfectly. I will definitely be making it again.
Anas JANI
anas_j@aol.comI made this cheesecake for a party and it was a huge hit! Everyone loved it.
Mr Dinesh
mrdinesh94@aol.comThis cheesecake was absolutely delicious! The flavors were perfect and the texture was creamy and smooth. I will definitely be making this again.