SOUTHWEST SALAD TACO CUPS
Petite, homemade taco cups make crispy bowls for this easy chicken taco salad.
Provided by Dole
Categories Trusted Brands: Recipes and Tips Dole
Time 30m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- Warm tortillas so they are pliable. Lightly spray six, 8-ounce custard cups with nonstick cooking spray and gently press tortilla into each cup. Bake 10 minutes or until brown and crisp. Carefully remove tortillas from cups and cool on rack. Repeat for remaining tortillas.
- Stir together Taco Ranch Dressing and salsa. Moisten chicken with 1 tablespoon prepared taco dressing mixture. Combine cheeses in small bowl, set aside. Coarsely chop salad blend and combine with dressing mixture. Toss with cheeses and chicken.
- Fill each tortilla cup with heaping 1/3 cup salad mixture. Garnish with black olives, tortilla strips and one small dollop sour-cream.
Nutrition Facts : Calories 152.4 calories, Carbohydrate 16.1 g, Cholesterol 19.6 mg, Fat 6.9 g, Fiber 2.6 g, Protein 7.4 g, SaturatedFat 2.4 g, Sodium 312.5 mg, Sugar 0.9 g
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Adonai
[email protected]These taco cups are the bomb! I love the combination of flavors and textures. They're the perfect party food or snack.
James Cortese
[email protected]I've never been a big fan of taco cups, but these ones are amazing. The flavors are perfect and the cups are so crispy.
Khizir Hayat Khan
[email protected]These taco cups are a great way to change up your taco night routine. They're also a lot of fun to make with kids.
Shymaa M
[email protected]I was a bit skeptical about these taco cups at first, but I'm so glad I tried them. They're so delicious and they're the perfect size for a quick and easy meal.
Mua Mua
[email protected]I'm always looking for new and easy recipes, and these taco cups definitely fit the bill. They're so quick and easy to make, and they're always a hit with my family.
Georgina Eshun
[email protected]These taco cups are the perfect way to use up leftover taco meat. They're also a great way to get kids to eat their veggies.
Gurpreet Narang
[email protected]I love that these taco cups are so versatile. I can use any kind of filling I want and they're always delicious.
Nolthando Ndou
[email protected]These taco cups are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Faisal MehaR
[email protected]I've made these taco cups several times now and they're always a crowd-pleaser. The flavors are amazing and the cups are so easy to eat.
Md Shohag
[email protected]These taco cups were a hit at my party! They were so easy to make and everyone loved them.