SOUTHWEST TACO POT PIE RECIPE
Provided by DDownes
Number Of Ingredients 14
Steps:
- brown ground beef. drain and add taco seasoning and water, stir to coat meat. heat oil in large pan. add peppers and onion, cooking until tender. drain cooked vegetable, pat dry with paper towels. add onion and garlic powders, salt and pepper, salsa and corn to meat mix. pat 1 pie crust in pie pan. sprinkle 1/2 c. cheese on pie crust. Place 1/2 of meat mix on cheese. sprinkle with 3/4 c. cheese. Place rest of meat on top, pat down and then top with remaining cheese. Top with second crust and slit in several places. Bake for 15 minutes or until crust is golden brown. Cover edge of crust with pie crust shield and bake another 15 minutes. Let stand 5-10 minutes before serving. Store in refrigerator.
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Da Mirah
[email protected]This recipe was a little too spicy for me, but my husband loved it. I'll definitely make it again, but I'll use less chili powder next time.
Van Reynolds
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fit the bill. It was easy to make and the flavors were amazing. I'll definitely be making this again.
Jahangir Hussain
[email protected]I would give this recipe 10 stars if I could. It was so good!
Rocky Cranford
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Andrejs Shewchenko
[email protected]I'm not a huge fan of pot pies, but this one was really good. The filling was flavorful and the crust was flaky.
Hine Delamere
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely recommend it.
Hiba Bouaa
[email protected]Yum!
Ijazz Khan
[email protected]This was my first time making a pot pie and it turned out great! The crust was flaky and the filling was flavorful. I will definitely be making this again.
Treasure Nsing
[email protected]I love this recipe! It's so versatile and I can always find something in my pantry to make it with.
Ahmed Qasim
[email protected]This taco pot pie was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.