Provided by Ree Drummond : Food Network
Time 25m
Yield 8 to 10 servings
Number Of Ingredients 14
Steps:
- Set a 6-quart multi-cooker to the saute setting and add the butter. Add the bacon, onions and oregano and cook, stirring frequently, until the onions start to become translucent, 3 to 4 minutes. Add the green chiles, corn and garlic and cook for an additional minute. Add 3 cups of the chicken stock.
- In a separate bowl, whisk the cornstarch into the remaining 1/3 cup chicken stock. Add to the multi-cooker and stir well. Cover and position the vent to the sealing setting. Set the multi-cooker to pressure-cook on high for 5 minutes. When the time is up, carefully quick release the steam (it takes about 3 minutes), then remove the lid.
- Mix in the heavy cream. Stir in the cheeses until they have melted completely. Check the seasoning; add salt and pepper as needed. Ladle into bowls and serve immediately garnished with the green onions.
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Bhabu Bhai
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the green chiles. They gave the chowder a nice kick.
Illilli SHIHAB Illilli
[email protected]This chowder is delicious! I made it for my family and they all loved it. The corn and green chiles give it a great flavor and the chowder is nice and thick. I will definitely be making this again.
Amariah Reid
[email protected]I've made this chowder several times and it's always a hit. It's so flavorful and comforting. I love the addition of the corn and green chiles. They give the chowder a nice sweetness and spice.
Saidul Miah
[email protected]This chowder is so easy to make and it's so delicious. I love the creamy texture and the flavor is perfect. I will definitely be making this again.
Umme Huny
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the green chiles. They gave the chowder a nice kick.
Christie Baker
[email protected]This chowder is delicious! I made it for my family and they all loved it. The corn and green chiles give it a great flavor and the chowder is nice and thick. I will definitely be making this again.
Paul Alvarez
[email protected]I've made this chowder several times and it's always a hit. It's so flavorful and comforting. I love the addition of the corn and green chiles. They give the chowder a nice sweetness and spice.
Noah Ross
[email protected]This chowder is so easy to make and it's so delicious. I love the creamy texture and the flavor is perfect. I will definitely be making this again.
MD Tauhidul islam
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the green chiles. They gave the chowder a nice kick.
Khaoula bouarab
[email protected]This chowder is delicious! I made it for my family and they all loved it. The corn and green chiles give it a great flavor and the chowder is nice and thick. I will definitely be making this again.
Sainimere Mainewa
[email protected]I've made this chowder several times and it's always a hit. It's so flavorful and comforting. I love the addition of the corn and green chiles. They give the chowder a nice sweetness and spice.
Nuru Nassoro
[email protected]This chowder is so easy to make and it's so delicious. I love the creamy texture and the flavor is perfect. I will definitely be making this again.
Mubeen Ullah khan
[email protected]I made this chowder for a potluck and it was a hit! Everyone loved it. I especially liked the addition of the green chiles. They gave the chowder a nice kick.
Prince Talha
[email protected]This chowder is amazing! I made it last night and my family loved it. The corn and green chiles give it a great flavor and the chowder is nice and thick. I will definitely be making this again.