SOUTHWESTERN CHICKEN AND BEAN STEW
Enjoy this Southwestern-style chicken and beef stew slow cooked using Frozen Corn, and Old El Paso® Salsa and Green Chiles. Perfect for dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20h20m
Yield 6
Number Of Ingredients 8
Steps:
- Place beans in medium bowl; add enough water to cover. Let stand overnight to soak.
- Drain beans; discard water. Place beans and all remaining ingredients except cilantro in 3 1/2 to 4-quart Crock-Pot® Slow Cooker; mix well.
- Cover; cook on low setting for 10 to 12 hours.
- To serve, remove chicken from slow cooker with slotted spoon. Remove chicken from bones; discard bones. Cut chicken into pieces; return chicken to slow cooker. Add cilantro; mix well.
Nutrition Facts : Calories 250, Carbohydrate 29 g, Cholesterol 45 mg, Fiber 9 g, Protein 23 g, SaturatedFat 1 g, ServingSize 1 1/3 Cups, Sodium 650 mg, Sugar 3 g
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Muhammad Attique Rehman
[email protected]This stew is the perfect comfort food for a cold winter night.
Leeroy Mwerenga
[email protected]I've made this stew several times, and it's always turned out great. It's a keeper!
wazir Zada
[email protected]This stew is so easy to make, and it's always a hit with my family and friends.
mike Akins
[email protected]I love the combination of chicken, beans, and vegetables in this stew.
Justinraj Kesari
[email protected]This stew is so flavorful and hearty. It's the perfect meal for a cold winter night.
Maria Gorreth Nandago
[email protected]I've never made southwestern chicken and bean stew before, but this recipe made it so easy.
Siva Muthiah
[email protected]This stew is a great make-ahead meal. You can easily reheat it for lunch or dinner the next day.
madan phuyel music and Acting
[email protected]I'm not a huge fan of spicy food, but this stew wasn't too spicy for me.
Kafi Sumon
[email protected]This recipe is a great way to get your kids to eat their vegetables.
ashraf eltahir
[email protected]This stew is also great served over rice or quinoa.
Xtylish Komal
[email protected]I like to add a bit of sour cream to my bowl of stew. It really brings out the flavors.
Nakitende Zaharah
[email protected]This stew is the perfect way to use up leftover chicken.
Christine Njoroge
[email protected]I love the smoky flavor of the chipotle peppers in this stew.
qheliwe baduza
[email protected]This stew is so easy to make, and it's always a crowd-pleaser.
Zamin ALi Baloch
[email protected]I've made this recipe several times, and it always turns out great. It's a keeper!
Nuredin Ali
[email protected]This stew is the perfect comfort food for a cold winter night.
Zaniii Queen
[email protected]I love this recipe! It's so versatile, and I can always find something to add to it.
Adeel Bhatti
[email protected]This southwestern chicken and bean stew was a hit with my family! The flavors were amazing, and it was so easy to make.