I put a wonderful twist on my grandma's classic cornbread. The teachers at my kids' school thought it was sensational. Any leftover flavored butter can be kept in the refrigerator for about a week, and used in other great recipes or on seeded toast. -Elizabeth Charpiot, Santa Rosa, California
Provided by Taste of Home
Time 45m
Yield 15 servings (1/2 cup butter).
Number Of Ingredients 22
Steps:
- In a large bowl, combine the first 10 ingredients. In a small bowl, whisk the buttermilk, oil and eggs. Stir into dry ingredients just until moistened. Fold in the red peppers, corn and chives., Transfer to a greased 13x9-in. baking dish. Bake at 400° for 23-28 minutes or until a toothpick inserted in the center comes out clean. Remove to a wire rack., In a small bowl, combine the butter, lime juice, honey, chili powder and lime zest. Serve with warm cornbread.
Nutrition Facts : Calories 317 calories, Fat 15g fat (5g saturated fat), Cholesterol 46mg cholesterol, Sodium 488mg sodium, Carbohydrate 40g carbohydrate (11g sugars, Fiber 2g fiber), Protein 6g protein.
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eric garcia
[email protected]I can't wait to make this cornbread again. It's the perfect recipe for a special occasion.
Ipere Olivia
[email protected]This cornbread is a winner! It's so moist and flavorful, and the chili honey lime butter is the perfect topping.
Oliver Michael
[email protected]I'm so impressed with this cornbread recipe. It's the best cornbread I've ever had.
mohimin mohimin
[email protected]This cornbread is a must-try for any cornbread lover. It's the perfect balance of sweet and savory.
Laurie McClary
[email protected]This cornbread is the perfect comfort food. It's warm, hearty, and delicious.
Solomon Degife
[email protected]I'm so glad I found this recipe. I've been looking for a good cornbread recipe for a long time.
Nicholas Clarkson
[email protected]This cornbread is so easy to make. I can't believe how good it turned out.
Yeon bhuyain
[email protected]I love the combination of flavors in this cornbread. The chili honey lime butter is especially delicious.
Bello Khadijat
[email protected]This cornbread is the perfect side dish for any meal. It's also great for breakfast or brunch.
Sany Bagum
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so moist and flavorful.
Deirdre Lewis
[email protected]I can't wait to try this recipe. It looks so good!
Belayat Hossain
[email protected]This cornbread is a game-changer. It's so delicious and easy to make.
Marlin Grant
[email protected]I'm so glad I found this recipe. It's the perfect cornbread for any occasion.
Atif Raza Buriro
[email protected]This cornbread is amazing! I've made it several times now and it's always a hit.
Simphiwe Mlambo
[email protected]I love this recipe! The cornbread is so moist and flavorful, and the chili honey lime butter is the perfect topping.
Itifaq Mohd
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Dem_MemesDoe
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
Parvej hossain Parvej hossain
[email protected]This cornbread is so moist and flavorful. I love the addition of the chili honey lime butter.
Best Luck
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's so easy to make and the flavor is amazing.
Amdad Mdamdad
[email protected]This cornbread was a hit! The chili honey lime butter was the perfect complement to the sweet and savory cornbread. I will definitely be making this again.