SOUTHWESTERN DIP
Prepare a peppy dip in no time! Your tastebuds will take a Southwest adventure.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 2h10m
Yield 18
Number Of Ingredients 10
Steps:
- In medium bowl, mix all ingredients except cheese, chilies and tortilla chips. Stir in cheese and chilies.
- Cover and refrigerate 2 to 4 hours to blend flavors. Serve with tortilla chips.
Nutrition Facts : Calories 110, Carbohydrate 1 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 200 mg
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Michael Klein
kleinm28@aol.comThis dip is a great way to use up leftover chicken. It's also a great party food.
Sajjad Ali Palh
a_sajjad59@yahoo.comI've tried this dip several times, and it's always been a hit. I love the combination of flavors.
Himal Sunar
h_sunar36@hotmail.comI followed the recipe exactly, but my dip turned out runny. I'm not sure what I did wrong.
Gaming Boy ARMAN
b-gaming97@aol.comI was disappointed with this dip. It was bland and lacked flavor. I wouldn't recommend it.
Aktaruzzaman Khan Akash
kaktaruzzaman@hotmail.comThis dip was a little too spicy for my taste, but my husband loved it. He said it was the perfect amount of heat.
Pancho Rodarte
rodarte.pancho@gmail.comThis dip is so versatile. I've used it as a dip for chips, vegetables, and even chicken. It's always a hit.
Anth Youssef
youssef@gmail.comI love that this dip can be made ahead of time. It's perfect for when I'm short on time.
Abhishek Verma
a.v18@hotmail.comThis dip is perfect for a party. It's easy to make, and it can be served with a variety of different snacks.
Mdtarekul Sikder
sikder_m99@gmail.comI used a rotisserie chicken in this dip, and it turned out great. It was so easy to make, and it was so delicious.
Zandile Mbonambi
zandile.m59@gmail.comI'm not a big fan of spicy food, but this dip was surprisingly mild. It had just the right amount of heat.
Shanto Hossain
shossain@gmail.comThis dip is so easy to make, and it's always a hit at parties. I love that I can make it ahead of time.
tindana jamaldeen
t_jamaldeen64@yahoo.comI made this dip for a potluck, and it was a huge hit. Everyone loved it!
Russell Smith
r@yahoo.comThis dip was a great way to use up some leftover chicken. It was also a great way to get my kids to eat their vegetables.
Natural Vlogs
natural-v76@hotmail.comI've made this dip several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always a hit at parties.
Altaf Hussein
husseina@yahoo.comThis dip is absolutely delicious! It's creamy, cheesy, and has just the right amount of spice. I served it with tortilla chips, and it was a huge hit with my friends.