SOUTHWESTERN POT ROAST
I bought a bag of the colorful sweet peppers and had a roast in the refrigerator to cook. I was out of beef broth and pulled this together from things in the pantry.This recipe just came together and turned out really good. I will definitely make it again.
Provided by Jenny Powers
Categories Beef
Time 5h20m
Number Of Ingredients 13
Steps:
- 1. Brown the roast to sear the meat.
- 2. Add all ingredients except the peppers and mushrooms.
- 3. Simmer in the slow cooker on low for 4 hours.
- 4. Put the mushrooms and peppers in the cooker and cook on low for another hour or until vegetables are tender.
- 5. Prior to slicing the roast, let it rest on a cutting board tented in foil for 15-20 mins. Place desired number of slices on a small platter with the vegetable mixture and gravy. Serve with rice.
- 6. Note: If you desire a thicker gravy, thicken when the meat and vegetables are removed.
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Ajibola Marvellous
[email protected]I made this pot roast for a potluck, and it was a huge success. Everyone loved the tender beef and the flavorful sauce. I'll definitely be making this again.
Victor RIGHT
[email protected]This recipe was easy to follow, and the pot roast turned out great. The beef was tender and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Shahbaz Bukhari
[email protected]This pot roast was amazing! The beef was so tender and flavorful, and the sauce was delicious. I served it with egg noodles and roasted vegetables, and it was a perfect meal.
Md munsur ali Md017
[email protected]This southwestern pot roast was a delicious and easy meal. The beef was tender and flavorful, and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Abied rabhalah
[email protected]I made this pot roast for a potluck, and it was a huge success. Everyone loved the tender beef and the flavorful sauce. I'll definitely be making this again.
Cs Rumon
[email protected]This recipe was easy to follow, and the pot roast turned out great. The beef was tender and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Muhammad Mustapha Attaiyib
[email protected]This pot roast was amazing! The beef was so tender and flavorful, and the sauce was delicious. I served it with egg noodles and roasted vegetables, and it was a perfect meal.
Ibou dieng
[email protected]This southwestern pot roast was a delicious and easy meal. The beef was tender and flavorful, and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Josco fam.panda1
[email protected]This recipe is a keeper! The beef was so tender and juicy, and the sauce was flavorful and delicious. I served it with rice and vegetables, and it was a perfect meal.
Julia Hart
[email protected]This pot roast was so easy to make, and it turned out so well. The beef was fall-apart tender, and the sauce was flavorful and delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.
Katusiime Scola
[email protected]I made this pot roast for a potluck, and it was a huge success. Everyone loved the tender beef and the flavorful sauce. I'll definitely be making this again.
Sadam Badshs
[email protected]This recipe was easy to follow, and the pot roast turned out great. The beef was tender and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Eminent Nyong
[email protected]The southwestern flavors in this pot roast were fantastic. The beef was cooked perfectly, and the sauce was rich and flavorful. I'll definitely be making this again.
Faiz jainn
[email protected]This pot roast was amazing! The beef was so tender and juicy, and the sauce was flavorful and delicious. I served it with rice and vegetables, and it was a perfect meal.
Rukubita Benjamin
[email protected]I've made this recipe several times now, and it's always a winner. The beef is always fall-apart tender, and the sauce is so rich and flavorful. I love that I can just throw everything in the pot and let it cook.
Cocothebox2077
[email protected]This southwestern pot roast was a hit with my family! The beef was so tender and flavorful, and the sauce was delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.