Sensational Southwest flavors and one pan make tonight's dinner easy on the cook!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Cook beef in 10-inch ovenproof skillet over medium-high heat 5 to 8 minutes, stirring occasionally, until brown; drain. Stir in salsa and corn; heat over medium-high heat until hot.
- Reserve 2 tablespoons of the cheese. Stir Bisquick mix, eggs and remaining cheese in medium bowl until blended. Spoon batter around edge of beef mixture, leaving center uncovered. Sprinkle with reserved cheese.
- Bake uncovered about 20 minutes or until golden brown and toothpick inserted in topping comes out clean.
Nutrition Facts : Calories 405.0, Carbohydrate 13.4 g, Cholesterol 175.6 mg, Fat 1, Fiber 1.2 g, Protein 24.1 g, SaturatedFat 12.1 g, ServingSize 1 Serving, Sodium 868.1 mg, Sugar 3.9 g
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Unique Girl.
[email protected]I love this recipe because it's so versatile. You can easily add or remove ingredients to suit your own taste. I also love that it's a one-pot meal, so there's less cleanup.
Abu Taher
[email protected]This recipe is a great way to get your kids to eat their vegetables. The cheesy sauce and flavorful chicken make it a hit with even the pickiest eaters.
Mutiat Fajenyo
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. The southwestern flavors are so unique and delicious. I will definitely be making this again.
Joan Njeri
[email protected]This southwestern skillet bake is the perfect comfort food. It's cheesy, flavorful, and easy to make. I love serving it with some crusty bread for dipping.
life w zniyah
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the smoky flavor of the chicken and the creamy sauce. I will definitely be making this again.
Ruth Uwakwe
[email protected]This southwestern skillet bake is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. I love that it's a one-pot meal, so there's less cleanup.
solar tron
[email protected]I'm not a huge fan of southwestern food, but this recipe changed my mind. The flavors are so well-balanced and the chicken is cooked to perfection. I'll definitely be making this again.
Durrani Kandahar
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids loved the cheesy and flavorful sauce.
Kanchi Lama
[email protected]I was pleasantly surprised by how flavorful this dish was. The spices really came together and the chicken was cooked perfectly. I served it with some rice and it was a hit with my family.
Kurt Watson
[email protected]This southwestern skillet bake is so delicious and easy to make. I love that it's a one-pot meal, so there's less cleanup. I'll definitely be making this again.
nicholas mutinda
[email protected]I made this recipe for my friends and they all loved it. It's a great dish to serve at a party or potluck. I highly recommend it!
ash dalton
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and it's always a crowd-pleaser. I love serving it with some guacamole and salsa.
Maheen Anjam
[email protected]I'm not usually a fan of skillet bakes, but this one changed my mind. The cheese and sour cream make it so creamy and flavorful. I'll definitely be making this again.
Singh Harry
[email protected]This recipe is a keeper! It's so versatile and you can easily customize it to your own taste. I added some extra vegetables and used ground turkey instead of chicken. It turned out great!
Yahya Barki
[email protected]I was looking for a new southwestern dish to try and this one did not disappoint. It's got a great balance of spices and the chicken is cooked to perfection. I served it with some rice and beans and it was a hit with my family.
Mirza Anas
[email protected]This dish is so easy to make and it's packed with flavor. I love that it's a one-pot meal, so there's less cleanup. My family loved it and it's now a regular in our dinner rotation.
Brooke Crum
[email protected]Wow! This recipe is absolutely amazing! The combination of flavors from the corn, beans, and peppers is just perfect. I especially love the smoky flavor from the chili powder and cumin. I will definitely be making this again and again. Thank you for