CHILI CON CARNE
At chili suppers, this chili con carne recipe always disappears first! It's nice at home, too, since the longer it sits in the refrigerator, the better the taste seems to get. -Janie Turner, Tuttle, Oklahoma
Provided by Taste of Home
Time 1h50m
Yield 10 servings ( 2 1/2 qt.)
Number Of Ingredients 16
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink, 5-7 minutes; crumble beef. Drain and set aside. , In the same pot, heat oil; saute onions until tender. Add garlic; cook 1 minute longer. Stir in the green pepper, salt, chili powder, bouillon, cayenne, cinnamon, cumin and oregano. Cook for 2 minutes, stirring until combined. , Add tomatoes and browned beef. Stir in water. Bring to a boil. Reduce heat; cover and simmer for about 1 hour. Add beans and heat through. If desired top with sour cream and jalapeno.
Nutrition Facts : Calories 264 calories, Fat 14g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 892mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 5g fiber), Protein 20g protein.
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Austin Britt
[email protected]I made this chili for my family and they all loved it. It's a great recipe for a family meal.
Ayesha Md. Salim
[email protected]This chili is a bit too spicy for me, but it's still very good.
Hamz Ali
[email protected]I've tried many chili recipes over the years, but this one is by far my favorite. It's the perfect balance of spices and flavors.
Dilip
[email protected]This chili is so easy to make and it's so delicious. I love that I can make it in my slow cooker.
Ton Machielsen
[email protected]This chili is the best! I've made it several times and it always turns out great.
Taza Khan
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends.
Ejaz Ahmed Tarar
[email protected]This chili is a bit too bland for me, but it's still a good recipe.
Swastika Jha
[email protected]I've made this chili several times and it always turns out great. It's a great recipe to have on hand for a quick and easy meal.
Jam Saddam
[email protected]This chili is so flavorful and hearty. It's perfect for a cold winter day.
Njm Chouchou
[email protected]I made this chili for my family and they all loved it. It's a great recipe for a family meal.
AR Gamer
[email protected]This chili is a bit too spicy for me, but it's still very good.
ahmed shimul
[email protected]I've tried many chili recipes over the years, but this one is by far my favorite. It's the perfect balance of spices and flavors.
Faze_shadow 436
[email protected]This chili is so easy to make and it's so delicious. I love that I can make it in my slow cooker.
Fahad Tariq
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it. It's a great recipe for a crowd.
Aleya Nupur
[email protected]This chili is the best! I've made it several times and it always turns out great. It's flavorful, hearty, and easy to make. I love that I can customize it to my own taste by adding different spices or toppings.