Steps:
- 1. Heat a large skillet coated with cooking spray over medium-high heat. Cook turkey and onion for 5 minutes or until onion is soft, stirring frequently.
- 2. Stir in tomatoes and its juices, corn, beans, tomato sauce and chili powder. Bring to a boil, reduce heat, cover and simmer 12-15 minutes or until slightly thickened.
- 3. Serve with lime wedges and top with sour cream and cilantro, if desired. Salt and pepper to taste.
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Kacie Chester
[email protected]This chili is a great way to spice up your next party. It's sure to be a hit with your guests.
Ria Khan
[email protected]I love that this chili is made with turkey. It's a healthier option than traditional chili, but it's just as delicious.
Asim Riaz onfire
[email protected]This chili is the perfect comfort food. It's hearty and flavorful and it always hits the spot.
Rafeeq Khan
[email protected]I made this chili for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Muawiya Sonu
[email protected]This chili is so easy to make and it's always delicious. I love that I can just throw everything in the slow cooker and forget about it.
Abdullah Alif
[email protected]I've made this chili several times now and I've never been disappointed. It's always a hit with my family and friends.
Padma Kumari
[email protected]This chili is a great way to use up leftover turkey. It's also a great freezer meal.
M Ahsan Asmi
[email protected]I love this chili! It's the perfect comfort food for a cold day.
Zee famere 254
[email protected]This chili is the best I've ever had. It's so rich and flavorful.
Joshua Self
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
Hifza Waseem
[email protected]This is my go-to chili recipe. It's so flavorful and hearty. I love that I can make it in my slow cooker, too.
Sujan Sujan
[email protected]I've made this chili several times now and it's always a hit. It's easy to make and always turns out delicious.
Sinishaw Kifle
[email protected]This chili is a winner! It's got the perfect balance of flavors and a nice kick of heat. I made it for my family and they all loved it.