SOY SAUCE SUBSTITUTE
Our Test Kitchen developed this alternative to store-bought soy sauce. Its color and flavor will make you think it's the real thing. But it's lower in sodium than both regular soy sauce and the low-sodium variety.
Provided by Taste of Home
Time 5m
Yield about 2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, dissolve bouillon in boiling water. Stir in the remaining ingredients. Pour into a jar with a tight-fitting lid. Store in the refrigerator. Shake well before using.
Nutrition Facts : Calories 11 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein.
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Sahed Ahmed
[email protected]This soy sauce substitute is a great way to add umami to your dishes without using a lot of salt. I highly recommend it!
Enovic Thor
[email protected]I've tried other soy sauce substitutes before, but this one is by far the best. It's so easy to make and it tastes just like the real thing.
Asad Ullha
[email protected]This recipe is a great starting point for creating your own soy sauce substitute. I like to experiment with different ingredients to create different flavors.
DYMEBAG duwal
[email protected]I love that this soy sauce substitute is so versatile. I've used it in marinades, stir-fries, and even baking. It always adds a delicious flavor to my dishes.
Asjad Ali
[email protected]This soy sauce substitute is perfect for people with allergies or sensitivities to soy. It's also a great way to add flavor to your dishes without using a lot of salt.
Anilda Aparecido de souza
[email protected]I'm always looking for ways to reduce my sodium intake, so I was excited to try this soy sauce substitute. It had a great flavor and it didn't make my dish taste bland.
MR MARG
[email protected]This recipe is a great way to use up leftover ingredients. I always have some soy sauce and water in my pantry, so it's easy to whip up a batch of this substitute when I need it.
Gabrielle Morey
[email protected]I was skeptical at first, but this soy sauce substitute actually exceeded my expectations. It had a rich, savory flavor that was perfect for my marinade.
saloum Touray
[email protected]I've been using this soy sauce substitute for years and it's always been a hit with my family and friends. It's so easy to make and it tastes just like the real thing.
lydia habiba
[email protected]This soy sauce substitute recipe was a lifesaver! I had run out of soy sauce and needed a quick replacement for a stir-fry. It turned out great and I couldn't even tell the difference.