SOY SHRIMP WITH RICE NOODLES
Rice noodles come in a variety of thicknesses, similar to Italian pastas like fettuccine, linguine and vermicelli. Use whichever shape you prefer in this so-easy Asian inspired dish. -Healthy Cooking Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Cook rice noodles according to package directions, adding the edamame during the last 4 minutes of cooking., In a large nonstick skillet, saute shrimp in 2 tablespoons oil for 2 minutes. Add garlic; cook 1-2 minutes longer or until shrimp turn pink., Drain noodle mixture; add to skillet. Stir in the soy sauce, pepper and remaining oil; toss to coat.
Nutrition Facts : Calories 444 calories, Fat 14g fat (2g saturated fat), Cholesterol 138mg cholesterol, Sodium 744mg sodium, Carbohydrate 50g carbohydrate (1g sugars, Fiber 2g fiber), Protein 27g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jan korban
[email protected]I will definitely be making this dish again.
Ghazafar Ali
[email protected]This recipe was easy to follow and the results were great!
Binda regmi123
[email protected]This dish was delicious! The shrimp were cooked perfectly and the sauce was flavorful.
FAZAL SUBHAN FAZAL SUBHAN
[email protected]I love this recipe! It's so easy to make and the results are always amazing.
scott Johnston
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was flavorful and delicious. The rice noodles were a nice addition and added a nice texture.
Busisiwe Ncwane
[email protected]This recipe was easy to follow and the results were delicious! The shrimp were cooked perfectly and the sauce was flavorful and tangy. The rice noodles were a great addition and added a nice texture. I will definitely be making this dish again.
Abe Leon
[email protected]I followed the recipe exactly and the dish turned out great! The shrimp were tender and juicy, and the sauce was flavorful and well-balanced. The rice noodles were a nice addition and added a nice texture. Overall, this is a great recipe that I will
MARCUS MARCANO
[email protected]This dish was delicious! The shrimp were cooked perfectly and the sauce was flavorful and tangy. The rice noodles were a great addition and added a nice texture. I will definitely be making this dish again.
Tristan Baldwin
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The shrimp are always tender and juicy, and the sauce is so flavorful. I highly recommend this recipe to anyone who loves shrimp.
Arjon Sane
[email protected]This soy shrimp with rice noodles was a hit at my dinner party! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this dish again.