SPAGHETTI A LA PHILLY

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Make and share this Spaghetti a La Philly recipe from Food.com.

Provided by Philadelphia Cream

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

1/2 lb spaghetti, uncooked
1 lb extra lean ground beef
1 (24 ounce) jar spaghetti sauce
4 ounces Philadelphia Cream Cheese (1/2 of 8-oz. pkg.)
2 tablespoons Kraft® Grated Parmesan Cheese

Steps:

  • COOK spaghetti as directed on package.
  • MEANWHILE, brown meat in large skillet. Stir in sauce and cream cheese; cook on low heat 3 to 5 minute or until sauce is well blended and heated through, stirring frequently.
  • DRAIN spaghetti. Add to sauce; mix lightly. Place on platter; top with Parmesan.
  • Special Extra: Cook 1 cup each chopped bell peppers and onions with the ground beef.
  • Special Extra: Sprinkle with chopped fresh basil or parsley before serving.
  • Variation: Prepare using PHILADELPHIA Neufchatel Cheese.
  • Special Extra: Thaw and drain 1 pkg. (10 oz.) frozen chopped spinach. Add to browned meat with the spaghetti sauce and cream cheese.
  • Nutrition Information Per Serving: 570 calories, 21g total fat, 10g saturated fat, 0.5g trans fat, 110mg cholesterol, 950mg sodium, 57g carbohydrate, 5g dietary fiber, 11g sugars, 36g protein, 20%DV vitamin A, 25%DV vitamin C, 15%DV calcium, 30%DV iron.

Okay
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This was a fun and easy recipe to make. The end result was delicious and satisfying.


Glenn Grey
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I'm not sure what I did wrong, but this dish turned out really bland.


Milcah Makuyu
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This was a great recipe! I will definitely be making this again.


Sana Ejaz
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I made this dish for my boyfriend and he loved it! He said it was the best pasta dish he's ever had.


Idris Ahmed
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This dish was amazing! I highly recommend it.


Lokendra Bk
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I tried this recipe and it was a disaster! The pasta was overcooked and the sauce was too salty.


Hoorain Fatima
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This dish was okay. The flavors were a bit bland for my taste.


paul adler
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This was the first time I ever made spaghetti a la philly and it turned out great! The recipe was easy to follow and the dish was delicious.


Okechukwu Ezeh
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I made this dish for a party and it was a huge success! Everyone loved it.


Danny Kecii
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This dish was a hit with my family! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.


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