SPAGHETTI BOLOGNESE
Lucinda's version of bolognese sauce takes just a third of the time of the original to prepare. Serve it over spaghetti or any pasta you may have in the pantry.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Number Of Ingredients 15
Steps:
- Heat a saucepan over low heat. Add the olive oil, onion, carrot, and celery and saute over low heat until lightly caramelized, about 12 minutes. Add the pancetta and beef and cook, separating the meat into small pieces, until browned, 10 to 15 minutes. Drain off most of the fat. Stir in 1 teaspoon salt.
- Pour the wine into the beef mixture to deglaze the pan; stir to loosen the browned bits on the bottom of the pan. Cook for about 2 minutes, until the wine is almost evaporated. Add the tomatoes and stir in the cream, black pepper, and red-pepper flakes. Gently simmer for about 40 minutes, until the sauce has reduced and thickened.
- Start cooking the spaghetti when the sauce is within 10 minutes of being done. Bring a large pot of water to a boil over high heat. Add the spaghetti and a generous pinch of salt to the boiling water and cook until al dente, about 8 minutes. Drain.
- Stir the butter into the bolognese sauce and season to taste with salt and pepper. Spoon the sauce over the pasta and serve with grated Parmesan cheese on top.
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Kd Samantha
[email protected]I love this spaghetti bolognese recipe. The sauce is so flavorful and the spaghetti is always cooked perfectly.
Robb L
[email protected]This spaghetti bolognese is a classic comfort food. The sauce is rich and flavorful, and the spaghetti is cooked to perfection.
NNANNA ZIDECK
[email protected]I've been making this spaghetti bolognese recipe for years and it's always a hit. It's easy to make and the flavor is amazing.
Namubiru Ritah
[email protected]This is the best spaghetti bolognese recipe I've ever tried! The sauce is so flavorful and the spaghetti is cooked perfectly. I will definitely be making this again.
MAD7X Lama
[email protected]I'm not sure what went wrong, but my spaghetti bolognese turned out terrible. The sauce was watery and the spaghetti was mushy.
ABBAS SYED GUL
[email protected]This spaghetti bolognese was okay, but it wasn't anything special. The sauce was a bit bland and the spaghetti was overcooked.
Elio Carretta
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the spaghetti bolognese and asked for the recipe.
Lusinda Pieterse
[email protected]This recipe is a bit time-consuming, but it's worth it. The sauce is so flavorful and delicious, and the spaghetti is cooked to perfection.
Vladanka Kotev
[email protected]I've made this spaghetti bolognese recipe several times and it's always a hit. The sauce is so rich and flavorful, and the spaghetti is always cooked perfectly.
Chris Leonard
[email protected]I'm not a big fan of spaghetti bolognese, but I made this recipe for my husband and he loved it. He said it was the best spaghetti bolognese he's ever had.
Quin Helen
[email protected]This was my first time making spaghetti bolognese and it turned out great! The recipe was easy to follow and the sauce was delicious.
Mamunur Khan
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the spaghetti bolognese and asked for the recipe.
babul bhowmik
[email protected]This recipe was a disaster! The sauce was burnt and the spaghetti was overcooked. I would not recommend this recipe to anyone.
Bertha Guiraeoeha
[email protected]The sauce was a bit watery, but the flavor was good. I would recommend reducing the amount of liquid in the recipe.
Halima Ibrahim
[email protected]This spaghetti bolognese was a bit too bland for my taste. I had to add some extra spices and herbs to give it some flavor.
Daniel Comer
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The sauce was flavorful and the spaghetti was cooked perfectly. I will definitely be making this again.
Azhar Jabar
[email protected]I followed the recipe exactly and the spaghetti bolognese turned out amazing! The sauce was rich and meaty, and the spaghetti was cooked al dente. This is definitely going to be a regular in my dinner rotation.
D Simanto
[email protected]This recipe is a keeper! The sauce is so flavorful and the spaghetti is cooked to perfection. I highly recommend this recipe.
Maria Eduarda
[email protected]The bolognese sauce was easy to make and turned out delicious. I used a combination of beef and pork mince, and added some extra vegetables to the sauce.
Onyango Denis
[email protected]This spaghetti bolognese was a hit with my family! The sauce was rich and flavorful, and the spaghetti was cooked perfectly. I will definitely be making this again.