SPAGHETTI CASSEROLE BAKE
This quick casserole makes great use of convenience products like canned spaghetti and jarred mushrooms, and the kids will love how cheesy it is. -Pat Richter, Lake Placid, Florida
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 casseroles (4 servings each).
Number Of Ingredients 11
Steps:
- In a large skillet, cook the beef, green pepper, onion, salt and pepper over medium-high heat for 10-12 minutes or until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the spaghetti, mushrooms and olives. , Transfer to two greased 8-in. square baking dishes. Sprinkle with cheeses. Cover and freeze one casserole for up to 3 months. Bake remaining casserole, uncovered, at 350° for 25-30 minutes or until bubbly and golden brown. , To use frozen casserole: Remove from the freezer 30 minutes before baking (do not thaw). Cover and bake at 350° for 1 hour. Uncover; bake 15-20 minutes longer or until heated through.
Nutrition Facts : Calories 342 calories, Fat 20g fat (12g saturated fat), Cholesterol 81mg cholesterol, Sodium 1073mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 2g fiber), Protein 27g protein.
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Karely Ayala
[email protected]I love this casserole! It's so easy to make and it's always a crowd-pleaser.
warrior 555
[email protected]This casserole is so cheesy and delicious! It's the perfect comfort food.
Aejaz Ahmad
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. I highly recommend it.
Noorfatima Shoaib
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover spaghetti.
Judith Amamgbo
[email protected]This casserole was a bit time-consuming to make, but it was worth it. It was so delicious and everyone at the party loved it.
the lagend farve
[email protected]I'm always looking for new spaghetti casserole recipes and this one did not disappoint! It was delicious and my family loved it.
rahman karloo
[email protected]This recipe was easy to follow and the casserole turned out great! I will definitely be making it again.
Salif Ibrahim
[email protected]I found this casserole to be too rich. I think it would be better with less cheese.
Timothy Lee
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning.
Zara Sukhera
[email protected]I'm not a big fan of spaghetti casserole, but this recipe changed my mind. It's so flavorful and cheesy!
Chosene Kimber
[email protected]I added some cooked ground beef to this casserole and it was even better! It's a great way to use up leftover meat.
Lukas the real boy
[email protected]This casserole is the perfect comfort food. It's hearty, cheesy, and filling. I love serving it on a cold night.
Sonja
[email protected]I've tried many spaghetti casserole recipes, but this one is my favorite. It's easy to make and always turns out delicious.
Jonathan Felix
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Imafidon Ighile
[email protected]This spaghetti casserole was a hit with my family! The creamy sauce and melted cheese were delicious, and the pasta was cooked perfectly. I will definitely be making this again.