SPAGHETTI SAUCE III
I got this recipe from my aunt who is a wonderful cook. My husband won't eat spaghetti at restaurants anymore, he says mine is better. Home canned tomatoes are best, but stewed will work.
Provided by Angie
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- In a large saucepan over medium heat, cook ground beef with onion until brown; drain. Stir tomatoes, tomato paste, basil, garlic powder, oregano and mushrooms into beef mixture. Bring to a boil, then reduce heat to low and simmer one hour. Serve over hot pasta.
Nutrition Facts : Calories 168.9 calories, Carbohydrate 13.1 g, Cholesterol 34.3 mg, Fat 8.2 g, Fiber 2.9 g, Protein 12.4 g, SaturatedFat 3.1 g, Sodium 491.3 mg, Sugar 7 g
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Douglas Caines
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The sauce was still delicious.
Liz Basilio
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Kingsley Nice
[email protected]I'm vegetarian, so I used crumbled tofu instead of ground beef. The sauce was still delicious.
ariya ariya
[email protected]I'm allergic to garlic, so I omitted it from the recipe. The sauce still turned out delicious.
Julie Heidemann
[email protected]I made this sauce in my slow cooker and it turned out amazing. It was so easy and convenient.
Rahmone Thompson
[email protected]I accidentally used canned tomatoes instead of fresh tomatoes. The sauce still turned out great!
Ainebyona Kevin
[email protected]I followed the recipe exactly, but the sauce turned out too watery. I had to simmer it for longer to thicken it up.
natalie encontre
[email protected]The sauce was a bit too acidic for me. I had to add some sugar to balance it out.
Ms Subeda
[email protected]I found the sauce to be a bit bland. I had to add some extra spices to taste.
Jfrr Cftg
[email protected]This sauce is a bit spicy for my taste, but I still enjoyed it.
Thandeka Gqomoro
[email protected]I made this sauce for a party and it was a huge hit. Everyone loved it.
khurshid rehman
[email protected]This sauce is a bit time-consuming to make, but it's worth it. The flavor is incredible.
chvicky ff
[email protected]I love that this recipe uses fresh ingredients. It makes the sauce taste so much better.
Obinna ben Mgbeokwii
[email protected]This sauce is so versatile. I've used it with spaghetti, meatballs, and even chicken. It's always a hit.
Nassaka Bridget
[email protected]I'm not a huge fan of spaghetti sauce, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making this again.
Hassan Jumaa
[email protected]This is the best spaghetti sauce I've ever had. It's so easy to make and it tastes like something you'd get at a fancy Italian restaurant.
Hamed Hamdard
[email protected]I followed the recipe exactly and the sauce turned out perfect. It was so flavorful and rich. I will definitely be making this again.
Sardar Ali Asghar
[email protected]This sauce is amazing! I made it for my family last night and they loved it. Even my picky 5-year-old ate two helpings.
Abdallah Balabel
[email protected]I've tried so many spaghetti sauce recipes, but this one is by far the best. It's the perfect balance of flavors and it's so versatile. I've used it with spaghetti, meatballs, and even chicken.
Mark Lavallée
[email protected]This spaghetti sauce is a game-changer! It's so easy to make and it tastes like it's been simmering for hours.