SPAGHETTI WITH MARINARA SAUCE
Get ready to gobble up your new family favorite - a one-pot spaghetti dinner doused in Marinara sauce.
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Peel and chop the onion to measure 1/2 cup. Peel and finely chop the garlic. Cut the bell pepper in half lengthwise, and cut out seeds and membrane. Chop enough bell pepper to measure 1/4 cup. Wrap any remaining bell pepper with plastic wrap and refrigerate.
- In a 2-quart saucepan, heat the oil over medium heat 1 to 2 minutes. Add the onion, garlic and bell pepper. Cook 2 minutes, stirring occasionally.
- Stir in the tomatoes with their liquid, tomato sauce, basil, oregano, 1/4 teaspoon salt, the fennel seed and pepper. Heat to boiling over high heat. Once mixture is boiling, reduce heat just enough so mixture bubbles gently and does not spatter.
- Cover with lid; cook 35 minutes, stirring about every 10 minutes to make sure mixture is just bubbling gently and to prevent sticking. Lower the heat if the sauce is bubbling too fast.
- After the sauce has been cooking about 20 minutes, fill a 4-quart Dutch oven about half full of water. Add 1/2 teaspoon salt if desired. Cover with lid; heat over high heat until the water is boiling rapidly. Add the spaghetti. Heat to boiling again. Boil uncovered 8 to 10 minutes, stirring frequently, until tender but not mushy.
- Place a strainer or colander in the sink. Pour the spaghetti in the strainer to drain. Serve with the tomato sauce.
Nutrition Facts : Calories 340, Carbohydrate 62 g, Cholesterol 0 mg, Fat 1/2, Fiber 5 g, Protein 11 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 580 mg, Sugar 7 g, TransFat 0 g
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A Roma
[email protected]This is the best spaghetti with marinara sauce recipe I've ever tried. The sauce is so flavorful and the pasta is cooked perfectly.
Shahel Ali
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
JO Kelly
[email protected]This recipe is a lifesaver on busy weeknights. The sauce is quick and easy to make and the pasta cooks in no time.
Koko Lala
[email protected]I made this recipe for a dinner party and everyone loved it. The sauce was so flavorful and the pasta was cooked perfectly.
Saifi Technical
[email protected]This is my favorite spaghetti with marinara sauce recipe. It's easy to make and it always turns out delicious.
MDarif Hossain
[email protected]I've made this recipe several times and it's always a hit with my family. They love the flavorful sauce and the tender pasta.
Beg Bahadur Gjmer
[email protected]I'm not a big fan of marinara sauce, but this recipe changed my mind. The sauce is so flavorful and the pasta is cooked perfectly.
Solo
[email protected]This recipe is perfect for a party or potluck. It's easy to make a large batch and it's always a hit.
CHRIS EMMASON conscious
[email protected]I love that this recipe uses fresh ingredients. The sauce is so much more flavorful than when I use jarred sauce.
Arslan Ghumman
[email protected]This recipe is great for a quick and easy weeknight meal. The sauce is simple to make and the pasta cooks quickly.
Mohammed Azab
[email protected]The sauce was a bit bland for my taste. I added some garlic and oregano to give it more flavor.
ToBiAS2270 Ackerman
[email protected]I followed the recipe exactly and the sauce turned out too watery. I had to add more tomato paste to thicken it up.
Danladi Blessing
[email protected]This recipe is a keeper! I've tried many different spaghetti with marinara sauce recipes, but this one is by far the best.
Mim Alim
[email protected]I love this recipe! The sauce is so flavorful and the pasta is always cooked perfectly. I've made this dish several times and it's always a hit.
Aryan Xatteri
[email protected]This is my go-to recipe for spaghetti with marinara sauce. It's always a crowd-pleaser and the leftovers are just as good the next day.
Base Military
[email protected]I made this recipe last night and it turned out great! The sauce was easy to make and the spaghetti cooked quickly. My husband and I both enjoyed it.
John Doobraj
[email protected]This spaghetti with marinara sauce was a hit with my family! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.