SPAGHETTI WITH MUSSELS AND BACON
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil. Meanwhile, heat the butter in a Dutch oven or deep skillet over medium-high heat. Add the bacon and shallots and cook until the bacon starts to brown, about 5 minutes. Add the wine and red pepper flakes, increase the heat to high and cook until slightly reduced, about 2 minutes. Add the tomatoes, crushing them with your hands, and cook until reduced by half, about 10 minutes.
- Add the pasta to the boiling water and cook as the label directs; drain. Pile the parsley, garlic and 1 teaspoon salt on a cutting board and use a large knife to mince and mash them together.
- Add the mussels to the tomato sauce and stir to coat, then cover. As the mussels open (2 to 6 minutes), use tongs to transfer them to a bowl; discard any that do not open. Add the pasta to the sauce and toss until heated through, about 1 minute. Add the parsley-garlic mixture and toss. Divide the pasta among bowls and top with the mussels.
Nutrition Facts : Calories 676, Fat 21 grams, SaturatedFat 7 grams, Cholesterol 30 milligrams, Sodium 601 milligrams, Carbohydrate 80 grams, Fiber 6 grams, Protein 31 grams
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Ariyan Ahmed Sohan
s-a44@gmail.comI would definitely recommend this recipe to anyone who loves seafood.
Raju Shakya
sr@gmail.comThis is one of my favorite recipes. It's always a hit when I make it.
tasiu sulaiman
t-sulaiman36@hotmail.comI made this dish for a party and it was a huge success. Everyone loved it!
goopi rathore
r@yahoo.comThis recipe is a little bit time-consuming, but it's worth the effort. The mussels are plump and juicy, and the sauce is rich and flavorful.
Chimuanya Wisdom
chimuanya.wisdom39@yahoo.comI wasn't sure about the combination of mussels and bacon at first, but it really works. The smokiness of the bacon complements the briny flavor of the mussels perfectly.
Fahad World
fahad_world@hotmail.frThis is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
21 Maejor
2175@gmail.comI love the simplicity of this dish. It's just a few ingredients, but they come together to create a really flavorful meal.
Samkelo Khambule
k46@hotmail.frThis was my first time cooking mussels and they turned out great! The recipe was easy to follow and the results were delicious.
Ashiq Ullal
ullala@gmail.comI've made this dish a few times now and it's always a hit. The combination of mussels, bacon, and spaghetti is just perfect.
Samuel Philip
philip88@yahoo.comThis recipe was amazing! The mussels were perfectly cooked and the bacon added a nice smoky flavor. I will definitely be making this again.