SPAGHETTI WITH SUN-DRIED TOMATOES & PINE NUTS
Steps:
- Place the sun-dried tomatoes in a heatproof bowl, cover with boiling water, and set aside to soften for about 15 minutes. Meanwhile, bring a large covered pot of salted water to a boil. Add the pasta and cook until al dente.
- While the pasta cooks, in a small pan on low heat or in a microwave-safe bowl, heat the oil and garlic until golden. Set aside. Drain the sun-dried tomatoes, reserving the soaking liquid. Cut the tomatoes into thin strips.
- When the pasta is done, drain it and place in a serving bowl. Add the cooked garlic, sun-dried tomato strips, pine nuts, and parsley. Toss well. Stir in some of the reserved sun-dried tomato soaking liquid to moisten the pasta, if needed. Season with salt and pepper. Serve hot, topped with grated cheese if you like.
- Ingredient Notes
- Add chopped fresh tomatoes, a couple tablespoons of capers or sliced olives, and/or some thinly sliced fresh fennel (sauté it in the oil before adding the garlic).
- Serving & menu ideas
- Have a tossed green salad and enjoy Mocha Sorbet (page 272) for dessert.
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Ifatoki Yetunde
[email protected]I've made this recipe several times, and it always turns out great. It's a go-to meal for me when I'm short on time.
Jawadd Shaitoo
[email protected]This is one of my favorite pasta recipes. It's so flavorful and easy to make.
Bihan Lakshitha
[email protected]I made this for a potluck, and it was a huge hit. Everyone loved it!
sotamursu
[email protected]This recipe is a great way to use up leftover spaghetti. I always have some in my pantry, and it's nice to have a quick and easy meal option.
Crystal Blackwell
[email protected]I'm not a big fan of sun-dried tomatoes, but this recipe was still really good. The flavors were well-balanced, and the pasta was cooked perfectly.
Tanaja King irving
[email protected]This was a great recipe! I made it for my family, and they loved it.
Ntuthuko Shangase
[email protected]I love this recipe! It's so simple, but the flavors are so complex and delicious.
Mukesh Shahi
[email protected]This recipe is amazing! The combination of flavors is perfect, and it's so easy to make.
Alexis Cox
[email protected]I've made this recipe several times, and it always turns out great. It's a go-to meal for me when I'm short on time.
William Six
[email protected]This is one of my favorite pasta recipes. It's so flavorful and easy to make.
Shodiya oluwashola
[email protected]I made this for a potluck, and it was a huge hit. Everyone loved it!
Jali Ba
[email protected]This recipe is a great way to use up leftover spaghetti. I always have some in my pantry, and it's nice to have a quick and easy meal option.
Sabrina Powell
[email protected]I'm not a huge fan of sun-dried tomatoes, but this recipe changed my mind. They were so flavorful and juicy.
Aziz super
[email protected]This was really good! I added some extra garlic and red pepper flakes, and it was perfect.
James Sirpali
[email protected]I love this recipe! It's so simple, but the flavors are amazing. I've made it several times, and it's always a hit.
Dragon pubg
[email protected]This recipe is a keeper! The flavors are incredible, and it's so easy to make. I served it with grilled chicken, and it was a hit with my family.